Get ready to elevate your game-day spread with these 'Awesome Chicken Wings'—crispy, sticky, and loaded with flavor in every bite! These baked chicken wings come out perfectly golden thanks to a coating of baking powder and spices like smoked paprika and garlic powder. The irresistibly sweet and spicy glaze, made with honey, sriracha, and soy sauce, takes these wings to the next level, balancing heat with just the right touch of sweetness. With minimal prep time and no messy frying, this easy recipe delivers crowd-pleasing results, making it perfect for parties, gatherings, or a satisfying snack. Serve them fresh out of the oven with your favorite dipping sauce and crunchy celery sticks for the ultimate wing experience!
Preheat your oven to 425°F (220°C). Line a baking sheet with foil and place a wire rack on top. Spray the rack lightly with non-stick cooking spray.
Pat the chicken wings dry using paper towels to remove as much moisture as possible. This will help them get crispy in the oven.
In a large mixing bowl, combine the baking powder, salt, black pepper, smoked paprika, and garlic powder. Toss the chicken wings in the mixture until they are evenly coated.
Arrange the coated chicken wings in a single layer on the prepared wire rack, ensuring they are not touching each other.
Bake the wings in the preheated oven for 40 minutes, flipping them halfway through to ensure even crispiness.
While the wings are baking, prepare the glaze. In a small saucepan over low heat, combine the honey, sriracha, butter, and soy sauce. Stir until the butter is melted and the ingredients are fully combined. Remove from heat and set aside.
Once the wings are golden brown and crispy, remove them from the oven. Transfer the wings to a large bowl and pour the glaze over them. Toss until all the wings are evenly coated in the sauce.
Serve immediately with your favorite dipping sauce and celery sticks on the side. Enjoy your Awesome Chicken Wings!
Serving size | 983.7 grams (983.7g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 2828 |
Total Fat 183.30g | 235% |
Saturated Fat 44.00g | 220% |
Polyunsaturated Fat 51.20g | |
Cholesterol 1016mg | 339% |
Sodium 5153mg | 224% |
Total Carbohydrate 111.80g | 41% |
Dietary Fiber 2.10g | 8% |
Total Sugars 49.80g | |
Protein 176.80g | 354% |
Vitamin D 73IU | 363% |
Calcium 208mg | 16% |
Iron 11mg | 58% |
Potassium 1654mg | 35% |
Source of Calories