Avocado Lime Ranch Dressing

Creamy, tangy, and bursting with fresh flavor, this Avocado Lime Ranch Dressing is the ultimate upgrade to your salad game! Made with ripe avocado, Greek yogurt, and a splash of buttermilk, it delivers a luscious, velvety texture that perfectly balances the bright zing of fresh lime juice and apple cider vinegar. A trio of fresh herbs—cilantro, parsley, and dill—joins forces with garlic and a hint of honey for a truly irresistible flavor profile. Ready in just 15 minutes, this easy homemade dressing is not only healthier than store-bought options, but it’s also incredibly versatile—serve it as a salad dressing, a taco topper, or a creamy dip for veggies. Packed with wholesome ingredients and bold flavor, this Avocado Lime Ranch Dressing will be your new go-to for any meal.

Nutriscore Rating: 73/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 8

Ingredients

• 1 medium ripe avocado
• 0.5 cup plain Greek yogurt
• 0.25 cup buttermilk
• 2 tablespoons fresh lime juice
• 0.25 cup fresh cilantro leaves
• 0.25 cup fresh parsley leaves
• 1 tablespoon fresh dill
• 2 garlic cloves
• 1 tablespoon apple cider vinegar
• 2 tablespoons olive oil
• 1 teaspoon honey
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper
• 0.5 teaspoon onion powder

Directions

Step 1

Cut the ripe avocado in half, remove the pit, and scoop the flesh into a blender or food processor.

Step 2

Add the plain Greek yogurt and buttermilk to the blender with the avocado.

Step 3

Squeeze in the fresh lime juice and add fresh cilantro, parsley, dill, and peeled garlic cloves.

Step 4

Add apple cider vinegar, olive oil, honey, salt, black pepper, and onion powder to the mixture.

Step 5

Blend all ingredients together on high speed for about 1-2 minutes or until the mixture is smooth and creamy.

Step 6

Taste and adjust seasoning with additional salt and pepper if needed.

Step 7

Pour the dressing into a jar or airtight container and refrigerate for at least 30 minutes before serving to let the flavors meld together.

Step 8

Shake or stir well before serving. Use as a salad dressing, a topping for tacos, or a dip for fresh veggies.

Nutrition Facts

Serving size	523.4 grams (523.4g)

Amount per serving	% Daily Value*
Calories	687

Total Fat 55.40g	71%
Saturated Fat 10.30g	52%
Polyunsaturated Fat 2.90g
Cholesterol 19mg	6%
Sodium 1336mg	58%
Total Carbohydrate 35.50g	13%
Dietary Fiber 12.60g	45%
Total Sugars 14.60g
Protein 19.90g	40%

Vitamin D 32IU	159%
Calcium 371mg	29%
Iron 6mg	34%
Potassium 1563mg	33%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%

Protein: 11.1%

Carbs: 19.7%