Avocado Cream

Elevate your dips and spreads game with this luxurious Avocado Cream recipe! In just 10 minutes, transform ripe avocados, tangy lime juice, and creamy sour cream into a silky, flavor-packed masterpiece. A touch of olive oil, fresh cilantro, and a hint of garlic bring depth, while black pepper and salt balance every bite. This versatile recipe is perfect as a creamy dip for chips and veggies, a zesty topping for tacos, or even a spread for sandwiches and wraps. No cooking required, this quick and easy avocado sauce is the ultimate crowd-pleaser, ideal for parties or simple weeknight meals. Prepare in advance and chill for maximum flavor!

Nutriscore Rating: 66/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

• 2 large ripe avocados
• 2 tablespoons lime juice
• 1 cup sour cream
• 1 tablespoon olive oil
• 1 clove garlic
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper
• 2 tablespoons fresh cilantro

Directions

Step 1

Cut the avocados in half, remove the pits, and scoop the flesh into a blender or food processor.

Step 2

Add lime juice, sour cream, olive oil, and the peeled garlic clove to the blender.

Step 3

Blend the mixture until smooth and creamy, scraping down the sides as needed to ensure everything is well combined.

Step 4

Season the avocado cream with salt and black pepper. Blend again briefly to mix in the seasoning.

Step 5

Add the fresh cilantro and pulse a few times until just mixed, leaving small flecks for a pop of color.

Step 6

Taste and adjust seasoning if necessary, adding more salt or lime juice if desired.

Step 7

Transfer the avocado cream to a serving bowl and refrigerate for at least 30 minutes before serving for the best flavor.

Step 8

Serve chilled. Enjoy it as a dip or topping for your favorite dishes.

Nutrition Facts

Serving size	720.2 grams (720.2g)

Amount per serving	% Daily Value*
Calories	1249

Total Fat 118.80g	152%
Saturated Fat 41.30g	207%
Polyunsaturated Fat 1.30g
Cholesterol 115mg	38%
Sodium 1370mg	60%
Total Carbohydrate 56.10g	20%
Dietary Fiber 27.60g	99%
Total Sugars 17.50g
Protein 16.30g	33%

Vitamin D 0IU	0%
Calcium 376mg	29%
Iron 3mg	16%
Potassium 2018mg	43%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 78.7%

Protein: 4.8%

Carbs: 16.5%