Nutrition Facts for Asian salad dressing

Asian Salad Dressing

Elevate your salads with this irresistible Asian Salad Dressing, a perfect balance of savory, tangy, and mildly sweet flavors. Made with pantry staples like soy sauce, rice vinegar, and sesame oil, this effortless dressing gets a flavorful boost from freshly grated ginger, minced garlic, and a hint of zesty lime juice. A touch of honey adds natural sweetness, while chili flakes lend a customizable kick of heat. Toasted sesame seeds bring a delightful crunch and nutty aroma, making every bite unforgettable. Ready in just 10 minutes, this versatile dressing pairs beautifully with crisp greens, noodle salads, or even grilled vegetables. Simple, vibrant, and packed with flavor, this Asian-inspired dressing will quickly become your go-to for adding bold flavor to your meals.

Nutriscore Rating: 52/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Asian Salad Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 2 tablespoons Soy sauce
  • 2 tablespoons Rice vinegar
  • 1 tablespoon Sesame oil
  • 1 tablespoon Honey
  • 1 teaspoon Freshly grated ginger
  • 1 clove Garlic, minced
  • 1 tablespoon Lime juice
  • 0.5 teaspoon Chili flakes
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 tablespoon Toasted sesame seeds

Directions

Step 1

In a small mixing bowl, combine soy sauce, rice vinegar, sesame oil, and honey. Whisk until the honey is fully dissolved into the fluids.

Step 2

Add the freshly grated ginger and minced garlic to the mixture. Whisk again to ensure the ingredients are well blended.

Step 3

Squeeze the juice of one lime into the bowl. Whisk the mixture to combine the citrus flavor evenly.

Step 4

Sprinkle the chili flakes, salt, and black pepper into the dressing. Adjust the amount of chili flakes to taste for preferred spiciness.

Step 5

Continue whisking until all ingredients are fully incorporated, creating a smooth and homogenous dressing.

Step 6

Gently fold in the toasted sesame seeds, allowing them to distribute evenly throughout for an added nutty crunch.

Step 7

Taste the dressing and adjust the seasoning if necessary.

Step 8

Transfer the dressing into a serving container or a jar with a lid for storage.

Step 9

Drizzle the dressing over your favorite salad just before serving. Stir or shake well if the dressing separates slightly over time.

Nutrition Facts

Serving size 143.1 grams (143.1g)
Amount per serving % Daily Value*
Calories 264
Total Fat 17.70g 23%
Saturated Fat 2.50g 13%
Polyunsaturated Fat 5.90g
Cholesterol 0mg 0%
Sodium 1746mg 76%
Total Carbohydrate 25.70g 9%
Dietary Fiber 1.70g 6%
Total Sugars 18.10g
Protein 4.80g 10%
Vitamin D 0IU 0%
Calcium 92mg 7%
Iron 2mg 11%
Potassium 234mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.6%
Protein: 6.8%
Carbs: 36.5%