Asian Dressing

Elevate your salads and dishes with this quick and flavorful Asian Dressing! Bursting with the bold umami of soy sauce, the tangy brightness of rice vinegar, and the nutty richness of sesame oil, this versatile dressing is perfectly balanced with a touch of honey and the zing of freshly grated ginger. A hint of sriracha adds a customizable kick, while fresh lime juice, sesame seeds, and green onions provide vibrant layers of flavor and texture. Ready in just 10 minutes, this homemade dressing is as easy to make as it is to enjoy. Use it to dress crisp greens, drizzle over roasted vegetables, or marinate your favorite proteins for a deliciously Asian-inspired touch. Perfect for meal prep, this dressing can be stored in the fridge to enhance your dishes all week long!

Nutriscore Rating: 53/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

• 3 tablespoons soy sauce
• 2 tablespoons rice vinegar
• 1 tablespoon sesame oil
• 1 tablespoon honey
• 1 teaspoon fresh ginger, grated
• 1 clove garlic, minced
• 1 teaspoon sriracha or any hot sauce
• 1 tablespoon lime juice, freshly squeezed
• 1 teaspoon sesame seeds
• 1 tablespoon green onions, finely chopped

Directions

Step 1

In a medium-sized bowl, combine the soy sauce and rice vinegar. Whisk together until well-blended.

Step 2

Add the sesame oil and honey to the mixture, stirring to incorporate the honey completely.

Step 3

Mix in the grated ginger and minced garlic, ensuring they are evenly distributed throughout the dressing.

Step 4

Add the sriracha for heat and the lime juice for an additional layer of flavor, stirring to combine all ingredients.

Step 5

Gently stir in the sesame seeds and chopped green onions for texture and freshness.

Step 6

Taste the dressing and adjust the seasoning to your preference, adding more sriracha for a spicier kick or more honey for sweetness.

Step 7

Transfer the dressing to a clean jar or bottle with a tight-fitting lid for easy storage.

Step 8

Refrigerate the dressing for at least 30 minutes to allow the flavors to meld. Shake well before using.

Step 9

Serve over your favorite salad, use as a marinade for meats, or enjoy as a dipping sauce.

Nutrition Facts

Serving size	155.8 grams (155.8g)

Amount per serving	% Daily Value*
Calories	252

Total Fat 15.90g	20%
Saturated Fat 2.30g	12%
Polyunsaturated Fat 6.60g
Cholesterol 0mg	0%
Sodium 1834mg	80%
Total Carbohydrate 25.00g	9%
Dietary Fiber 1.30g	5%
Total Sugars 19.10g
Protein 5.60g	11%

Vitamin D 0IU	0%
Calcium 37mg	3%
Iron 1mg	7%
Potassium 262mg	6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.9%

Protein: 8.4%

Carbs: 37.7%