Nutrition Facts for Arroz branco cozido

Arroz Branco Cozido

Discover the art of simplicity with Arroz Branco Cozido, a traditional Brazilian staple that's light, fluffy, and irresistibly versatile. This perfectly cooked white rice recipe takes just 5 minutes of prep time and 20 minutes of cooking, making it an effortless addition to any meal. By rinsing the rice before cooking, the grains remain separate and non-sticky, while the infusion of olive oil or butter and a pinch of salt imparts a delicate flavor. Ideal as a standalone side dish or a base for hearty mains, this classic rice recipe is a must-try for those who appreciate wholesome, easy-to-make comfort food. Let Arroz Branco Cozido elevate your kitchen repertoire with its simple elegance and adaptability!

Nutriscore Rating: 68/100
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Image of Arroz Branco Cozido
Prep Time:5 mins
Cook Time:20 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 cup white rice
  • 2 cups water
  • 0.5 teaspoon salt
  • 1 tablespoon olive oil or butter

Directions

Step 1

Rinse the rice under cold water in a fine-mesh strainer until the water runs clear. This helps remove excess starch and prevents the rice from becoming sticky.

Step 2

In a medium-sized saucepan, bring 2 cups of water to a boil over medium-high heat.

Step 3

Once the water is boiling, add salt and olive oil or butter, then stir to combine.

Step 4

Add the rinsed rice to the boiling water. Stir once to ensure the rice is evenly distributed.

Step 5

Reduce the heat to low and cover the saucepan with a tight-fitting lid.

Step 6

Simmer the rice gently on low heat for 18-20 minutes without removing the lid, until all the water has been absorbed and the rice is tender.

Step 7

After 18-20 minutes, remove the saucepan from heat and let it sit, covered, for an additional 5 minutes to steam. This will enhance the rice's texture.

Step 8

Fluff the rice with a fork before serving to separate the grains.

Step 9

Serve hot as a side dish or use it as a base for your favorite dishes.

Nutrition Facts

Serving size 654.5 grams (654.5g)
Amount per serving % Daily Value*
Calories 324
Total Fat 13.90g 18%
Saturated Fat 2.00g 10%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 1196mg 52%
Total Carbohydrate 45.00g 16%
Dietary Fiber 0.60g 2%
Total Sugars 0.10g
Protein 4.30g 9%
Vitamin D 0IU 0%
Calcium 45mg 3%
Iron 1mg 3%
Potassium 55mg 1%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.8%
Protein: 5.3%
Carbs: 55.8%