Discover the art of simplicity with Arroz Branco Cozido, a traditional Brazilian staple that's light, fluffy, and irresistibly versatile. This perfectly cooked white rice recipe takes just 5 minutes of prep time and 20 minutes of cooking, making it an effortless addition to any meal. By rinsing the rice before cooking, the grains remain separate and non-sticky, while the infusion of olive oil or butter and a pinch of salt imparts a delicate flavor. Ideal as a standalone side dish or a base for hearty mains, this classic rice recipe is a must-try for those who appreciate wholesome, easy-to-make comfort food. Let Arroz Branco Cozido elevate your kitchen repertoire with its simple elegance and adaptability!
Rinse the rice under cold water in a fine-mesh strainer until the water runs clear. This helps remove excess starch and prevents the rice from becoming sticky.
In a medium-sized saucepan, bring 2 cups of water to a boil over medium-high heat.
Once the water is boiling, add salt and olive oil or butter, then stir to combine.
Add the rinsed rice to the boiling water. Stir once to ensure the rice is evenly distributed.
Reduce the heat to low and cover the saucepan with a tight-fitting lid.
Simmer the rice gently on low heat for 18-20 minutes without removing the lid, until all the water has been absorbed and the rice is tender.
After 18-20 minutes, remove the saucepan from heat and let it sit, covered, for an additional 5 minutes to steam. This will enhance the rice's texture.
Fluff the rice with a fork before serving to separate the grains.
Serve hot as a side dish or use it as a base for your favorite dishes.
Serving size | 654.5 grams (654.5g) |
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Amount per serving | % Daily Value* |
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Calories | 324 |
Total Fat 13.90g | 18% |
Saturated Fat 2.00g | 10% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 1196mg | 52% |
Total Carbohydrate 45.00g | 16% |
Dietary Fiber 0.60g | 2% |
Total Sugars 0.10g | |
Protein 4.30g | 9% |
Vitamin D 0IU | 0% |
Calcium 45mg | 3% |
Iron 1mg | 3% |
Potassium 55mg | 1% |
Source of Calories