Discover the comforting twist on a classic with this Applesauce Meat Loaf for 4, a simple yet flavorful dish perfect for weeknight dinners or cozy family meals. The inclusion of unsweetened applesauce adds a subtle sweetness and keeps the meat loaf incredibly moist, while a harmonious blend of savory seasonings like garlic, onion, and Worcestershire sauce enhances the flavor profile. With just 15 minutes of prep and under an hour in the oven, this easy meat loaf is a perfect balance of convenience and taste. Pair it with creamy mashed potatoes or roasted vegetables for a hearty, wholesome meal that’s sure to please. Keyword optimized for family-friendly meals, quick weeknight dinners, and moist meat loaf recipes.
Preheat your oven to 350°F (175°C). Lightly grease a loaf pan or line it with parchment paper for easy removal.
In a large mixing bowl, combine the ground beef, applesauce, breadcrumbs, egg, chopped onion, minced garlic, ketchup, Worcestershire sauce, salt, and black pepper.
Use clean hands or a spoon to mix the ingredients until well combined, but do not overmix as this can make the meat loaf dense.
Transfer the mixture to the prepared loaf pan and shape it into an even loaf.
Bake in the preheated oven for 50-55 minutes, or until the internal temperature reaches 160°F (71°C) when measured with a meat thermometer.
Remove the meat loaf from the oven and let it rest for 5 minutes before slicing for easier serving.
Optional: Garnish with freshly chopped parsley and serve warm with your favorite sides, such as mashed potatoes or roasted vegetables.
Serving size | 849.9 grams (849.9g) |
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Amount per serving | % Daily Value* |
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Calories | 1467 |
Total Fat 91.10g | 117% |
Saturated Fat 34.80g | 174% |
Polyunsaturated Fat 2.00g | |
Cholesterol 521mg | 174% |
Sodium 4078mg | 177% |
Total Carbohydrate 82.30g | 30% |
Dietary Fiber 5.00g | 18% |
Total Sugars 30.80g | |
Protein 92.00g | 184% |
Vitamin D 54IU | 269% |
Calcium 147mg | 11% |
Iron 12mg | 68% |
Potassium 1505mg | 32% |
Source of Calories