Apples with Kahlua Dip
Indulge in the perfect balance of crisp, fresh apples and creamy decadence with this Apples with Kahlua Dip recipe. This no-cook treat combines silky cream cheese, sweet powdered sugar, a hint of vanilla, and the rich, coffee-infused flavor of Kahlua liqueur to create an irresistibly smooth dip. Paired with tart apple slices, kept vibrantly fresh with a quick dip in lemon-water, this dessert or snack is an effortless crowd-pleaser, ready in just 15 minutes. Whether you're hosting a party or craving a simple yet indulgent treat, this recipe is an easy way to elevate any occasion. Fresh, creamy, and infused with a touch of indulgence, it’s a must-try for dessert lovers!
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Ingredients
- 8 oz Cream cheese
- 1 cup Powdered sugar
- 3 tbsp Kahlua liqueur
- 1 tsp Vanilla extract
- 4 large Apple
- 2 tbsp Lemon juice
- 1 cup Water
Directions
Step 1
In a medium mixing bowl, add 8 oz of cream cheese (softened to room temperature).
Step 2
Using an electric hand mixer or whisk, beat the cream cheese until smooth and creamy.
Step 3
Gradually add 1 cup of powdered sugar to the cream cheese. Mix well until fully combined and smooth.
Step 4
Add 3 tbsp of Kahlua liqueur and 1 tsp of vanilla extract to the cream cheese mixture. Blend well until all ingredients are combined and the mixture is creamy and slightly fluffy.
Step 5
Cover the dip with plastic wrap and refrigerate it for at least 10 minutes to chill while you prepare the apples.
Step 6
Wash and slice 4 large apples into thin wedges (remove the core and seeds).
Step 7
In a medium bowl, combine 1 cup of water and 2 tbsp of lemon juice to create a lemon-water solution.
Step 8
Dip the apple slices into the lemon-water solution to prevent browning, then pat them dry with paper towels.
Step 9
Arrange the apple slices neatly on a serving plate and transfer the chilled Kahlua dip to a small bowl or ramekin.
Step 10
Serve the crisp apple slices alongside the creamy Kahlua dip for a delicious and easy dessert or snack.
Nutrition Facts
| Serving size | 1546 grams (1546.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1953 |
| Total Fat 79.40g | 102% |
| Saturated Fat 46.10g | 231% |
| Polyunsaturated Fat 3.80g | |
| Cholesterol 229mg | 76% |
| Sodium 722mg | 31% |
| Total Carbohydrate 282.10g | 103% |
| Dietary Fiber 18.60g | 66% |
| Total Sugars 250.60g | |
| Protein 15.60g | 31% |
| Vitamin D 0IU | 0% |
| Calcium 282mg | 22% |
| Iron 1mg | 3% |
| Potassium 1257mg | 27% |
Source of Calories