Nutrition Facts for Apple walnut chicken salad

Apple Walnut Chicken Salad

Elevate your lunch or dinner game with this vibrant and wholesome Apple Walnut Chicken Salad, a perfect balance of savory and sweet flavors. Tender shredded chicken combines with crisp diced apples, crunchy celery, and toasted walnuts for a delightful mix of textures, while a creamy, tangy dressing made with mayonnaise, Greek yogurt, lemon juice, and a hint of honey ties everything together beautifully. Served over a bed of fresh mixed greens, this salad is not only quick and easy to prepare in just 20 minutes but also packed with protein and seasonal charm. Whether you’re looking for a refreshing side dish or a satisfying main course, this Apple Walnut Chicken Salad is sure to impress.

Nutriscore Rating: 79/100
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Image of Apple Walnut Chicken Salad
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 2 cups Cooked chicken breast, shredded or chopped
  • 1 medium Red apple, diced
  • 2 Celery stalks, finely chopped
  • 0.5 cup Walnuts, toasted and chopped
  • 0.5 cup Mayonnaise
  • 0.25 cup Plain Greek yogurt
  • 2 tablespoons Lemon juice
  • 1 teaspoon Honey
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 4 cups Mixed greens or lettuce

Directions

Step 1

Begin by toasting the walnuts. Heat a dry skillet over medium heat, add the walnuts, and toast for 2–4 minutes, stirring frequently, until fragrant. Remove from heat and let them cool.

Step 2

In a large mixing bowl, combine the cooked chicken, diced apple, chopped celery, and toasted walnuts.

Step 3

In a separate small bowl, whisk together the mayonnaise, Greek yogurt, lemon juice, honey, salt, and black pepper until smooth.

Step 4

Pour the dressing over the chicken mixture and toss until everything is evenly coated.

Step 5

Serve the salad over a bed of mixed greens or lettuce for a light, crunchy base.

Step 6

Optional: Garnish with additional chopped walnuts or a sprinkle of dried cranberries for added flavor.

Step 7

Enjoy immediately or chill in the refrigerator for up to 2 hours before serving for a colder, more refreshing salad.

Nutrition Facts

Serving size 1354.8 grams (1354.8g)
Amount per serving % Daily Value*
Calories 1888
Total Fat 105.20g 135%
Saturated Fat 13.20g 66%
Polyunsaturated Fat 0.00g
Cholesterol 523mg 174%
Sodium 2087mg 91%
Total Carbohydrate 77.60g 28%
Dietary Fiber 15.00g 54%
Total Sugars 29.90g
Protein 154.60g 309%
Vitamin D 0IU 0%
Calcium 445mg 34%
Iron 12mg 68%
Potassium 2899mg 62%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.5%
Protein: 33.0%
Carbs: 16.5%