Elevate your salads with the warm, autumnal flavors of this Apple Spice Salad Dressing. Bursting with the tanginess of apple cider vinegar, the richness of olive oil, and the natural sweetness of honey, this creamy dressing is perfectly balanced with a hint of Dijon mustard and a touch of cozy spices like cinnamon and nutmeg. Ready in just 5 minutes, this quick and easy homemade salad dressing is a delightful blend of savory and sweet, perfect for drizzling over leafy greens, roasted squash, or even fruit salads. Whether you're hosting a fall gathering or simply revamping your weeknight meals, this versatile dressing will add a festive, flavorful twist to any dish. Plus, it’s easy to store, making it a must-have condiment for your fridge.
In a small mixing bowl or a mason jar, combine apple cider vinegar, olive oil, honey, Dijon mustard, ground cinnamon, ground nutmeg, salt, and black pepper.
Add 1 tablespoon of water to help thin the dressing to your preferred consistency.
Whisk the ingredients together thoroughly with a fork or small whisk, or seal the mason jar and shake vigorously until the dressing is emulsified and well combined.
Taste the dressing and adjust seasoning, adding more honey for sweetness or more vinegar for tanginess if desired.
Use immediately on your favorite salad or store in an airtight container in the refrigerator for up to 1 week. Shake well before each use.
Serving size | 165.9 grams (165.9g) |
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Amount per serving | % Daily Value* |
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Calories | 657 |
Total Fat 57.00g | 73% |
Saturated Fat 8.70g | 43% |
Polyunsaturated Fat 5.30g | |
Cholesterol 0mg | 0% |
Sodium 711mg | 31% |
Total Carbohydrate 36.40g | 13% |
Dietary Fiber 0.80g | 3% |
Total Sugars 34.60g | |
Protein 0.30g | 1% |
Vitamin D 0IU | 0% |
Calcium 22mg | 2% |
Iron 1mg | 5% |
Potassium 68mg | 1% |
Source of Calories