Indulge in the irresistible charm of Apple Crescent Treats, a quick and easy dessert bursting with warm fall flavors. Perfectly flaky crescent roll dough wraps around a luscious filling of finely diced apples, rich brown sugar, cinnamon, and a hint of vanilla, creating a delightful bite-sized treat that’s ready in under 30 minutes. The buttery apple mixture caramelizes as it bakes, resulting in a golden, aromatic pastry that pairs beautifully with a dusting of powdered sugar for an added touch of sweetness. Ideal for a cozy snack, a party platter, or a quick dessert fix, these homemade apple crescents combine simplicity and decadence to satisfy your cravings.
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat.
In a small bowl, mix the diced apple, brown sugar, ground cinnamon, melted butter, and vanilla extract until the apple pieces are well-coated.
Unroll the crescent dough carefully, separating it into 8 triangles on a clean work surface.
Spoon about 1 tablespoon of the apple mixture onto the wider end of each crescent triangle.
Gently roll up each dough triangle, starting at the wide end and working toward the pointed tip, enclosing the apple filling inside. Place the rolled crescents seam-side down on the prepared baking sheet.
Bake in the preheated oven for 10-12 minutes, or until the crescents are golden brown and fully cooked.
Remove from the oven and allow the treats to cool slightly. If desired, dust them with powdered sugar before serving.
Enjoy your warm and sweet Apple Crescent Treats!
Serving size | 2048.2 grams (2048.2g) |
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Amount per serving | % Daily Value* |
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Calories | 6882 |
Total Fat 347.20g | 445% |
Saturated Fat 143.20g | 716% |
Polyunsaturated Fat 0.10g | |
Cholesterol 62mg | 21% |
Sodium 14215mg | 618% |
Total Carbohydrate 764.60g | 278% |
Dietary Fiber 5.20g | 19% |
Total Sugars 240.80g | |
Protein 129.80g | 260% |
Vitamin D 0IU | 0% |
Calcium 57mg | 4% |
Iron 39mg | 217% |
Potassium 235mg | 5% |
Source of Calories