Apple Cinnamon Wontons

Crispy, golden perfection meets warm, spiced sweetness with these irresistible Apple Cinnamon Wontons! A perfect fusion of comforting fall flavors and bite-sized indulgence, this recipe features tender cinnamon-sugar caramelized apples wrapped in delicate wonton shells, fried to a delightful crisp. Finished with a dusting of powdered sugar, these treats make a standout dessert or snack that's as quick and easy as it is show-stopping. Perfectly portable and ready in just 30 minutes, Apple Cinnamon Wontons are the ultimate combination of simplicity and decadence. Serve them warm for a cozy treat everyone will love!

Nutriscore Rating: 57/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 4

Ingredients

• 20 pieces Wonton wrappers
• 2 medium Apple
• 3 tablespoons Granulated sugar
• 1 teaspoon Ground cinnamon
• 1 teaspoon Lemon juice
• 1 tablespoon Unsalted butter
• 2 cups Vegetable oil
• 2 tablespoons Water
• 2 tablespoons Powdered sugar (optional, for garnish)

Directions

Step 1

Peel, core, and finely dice the apples into small cubes.

Step 2

In a medium skillet over medium heat, melt the butter. Add the diced apples, granulated sugar, ground cinnamon, and lemon juice.

Step 3

Cook the apple mixture for 5-7 minutes, stirring occasionally, until the apples are soft and the sugar has caramelized. Remove from heat and let the mixture cool completely.

Step 4

Prepare a small bowl of water to use as an adhesive for sealing the wontons. Lay out one wonton wrapper on a clean, flat surface.

Step 5

Place 1 teaspoon of the cooled apple filling in the center of the wonton wrapper.

Step 6

Dip your finger in the water and run it along the edges of the wonton wrapper. Fold the wrapper diagonally to create a triangle, pressing firmly to seal the edges. Ensure there are no gaps. Repeat with the remaining wonton wrappers and filling.

Step 7

In a medium saucepan or deep skillet, heat the vegetable oil over medium heat to 350°F (175°C).

Step 8

Carefully add the wontons to the hot oil in small batches, frying for 1-2 minutes on each side or until golden brown and crispy. Use a slotted spoon to transfer the wontons to a plate lined with paper towels to drain excess oil.

Step 9

Optional: Dust the fried wontons with powdered sugar for a sweet garnish.

Step 10

Serve the apple cinnamon wontons warm and enjoy!

Nutrition Facts

Serving size	1115.7 grams (1115.7g)

Amount per serving	% Daily Value*
Calories	4486

Total Fat 431.70g	553%
Saturated Fat 67.00g	335%
Polyunsaturated Fat 269.00g
Cholesterol 31mg	10%
Sodium 619mg	27%
Total Carbohydrate 183.40g	67%
Dietary Fiber 11.40g	41%
Total Sugars 97.90g
Protein 15.80g	32%

Vitamin D 0IU	0%
Calcium 119mg	9%
Iron 6mg	31%
Potassium 600mg	13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 83.0%

Protein: 1.3%

Carbs: 15.7%