Nutrition Facts for Anise easter bread bread machine loaf

Anise Easter Bread Bread Machine Loaf

Delight in the aromatic allure of this Anise Easter Bread Bread Machine Loaf, a festive and flavorful twist on traditional holiday baking. Infused with the warm, licorice-like essence of anise, this soft, golden bread combines the convenience of a bread machine with the timeless charm of Easter celebrations. Made with rich, velvety ingredients like warm milk, softened butter, and a touch of egg for perfect texture, this bread is as easy to prepare as it is to enjoy. Perfect for brunch spreads, holiday desserts, or as a unique gift for loved ones, this recipe brings an irresistible blend of sweetness and spice to your table.

Nutriscore Rating: 60/100
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Image of Anise Easter Bread Bread Machine Loaf
Prep Time:0 mins
Cook Time:0 mins
Total Time:0 mins
Servings: 0

Ingredients

  • 0.75 cup warm milk
  • 2 tablespoons unsalted butter (softened)
  • 1 large egg

Directions

Nutrition Facts

Serving size 261.4 grams (261.4g)
Amount per serving % Daily Value*
Calories 368
Total Fat 31.50g 40%
Saturated Fat 18.40g 92%
Polyunsaturated Fat NaNg
Cholesterol 263mg 88%
Sodium 155mg 7%
Total Carbohydrate 9.40g 3%
Dietary Fiber 0.00g 0%
Total Sugars 9.40g
Protein 12.50g 25%
Vitamin D 129IU 643%
Calcium 264mg 20%
Iron 1mg 5%
Potassium 350mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.4%
Protein: 13.5%
Carbs: 10.1%