Indulge in the light and refreshing decadence of Angel Lush Cake, a no-bake dessert that's perfect for any occasion. This delightful treat combines layers of fluffy angel food cake with a creamy, fruit-infused filling made from crushed pineapple, velvety vanilla pudding, and whipped topping. Topped with vibrant fresh strawberries and optional mint leaves, this cake is as visually stunning as it is delicious. With just 15 minutes of prep time and no need for an oven, it's an effortless yet elegant crowd-pleaser. Whether you're hosting a summer gathering or simply craving a fruity twist on dessert, Angel Lush Cake delivers a sweet balance of flavor and texture guaranteed to impress.
Drain the crushed pineapple thoroughly, reserving 1/3 cup of the juice for mixing.
In a medium mixing bowl, combine the reserved pineapple juice and the vanilla instant pudding mix. Stir until the mixture is smooth and begins to thicken, about 2–3 minutes.
Fold in the thawed whipped topping until fully incorporated, creating a creamy and fluffy filling.
Gently fold the drained crushed pineapple into the creamy mixture.
Slice the angel food cake horizontally into three even layers using a serrated knife.
Place the bottom layer of the cake on a serving plate. Spread 1/3 of the pineapple mixture evenly across the layer.
Repeat the layering process with the second and top layers of cake, spreading the remaining pineapple mixture on top and around the sides (optional).
Cover the cake and refrigerate for at least 1 hour to allow the flavors to meld and the filling to set.
Before serving, garnish the cake with sliced fresh strawberries and optional mint leaves for a pop of color and freshness.
Slice, serve, and enjoy this light and fruity Angel Lush Cake!
Serving size | 1447.2 grams (1447.2g) |
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Amount per serving | % Daily Value* |
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Calories | 2257 |
Total Fat 29.50g | 38% |
Saturated Fat 22.90g | 115% |
Polyunsaturated Fat 0.50g | |
Cholesterol 0mg | 0% |
Sodium 2291mg | 100% |
Total Carbohydrate 478.80g | 174% |
Dietary Fiber 12.00g | 43% |
Total Sugars 245.10g | |
Protein 28.40g | 57% |
Vitamin D 0IU | 0% |
Calcium 442mg | 34% |
Iron 3mg | 19% |
Potassium 1504mg | 32% |
Source of Calories