Bring a taste of Germany to your kitchen with this classic Amerikaner recipe! These delightful dome-shaped treats boast a soft, cake-like texture and are topped with a glossy lemon glaze that adds a zesty touch. Perfect for coffee breaks or afternoon tea, these simple yet irresistible cookies come together in just 35 minutes. Featuring pantry staples like all-purpose flour, butter, and vanilla, the batter is quick to prepare, while the powdered sugar and fresh lemon juice glaze provide an elegant finish. Whether you're introducing a German favorite to family and friends or indulging in some mid-day sweetness, these Amerikaner cookies are a must-try for any dessert lover.
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a medium-sized bowl, sift together the all-purpose flour and baking powder. Set aside.
In a large bowl, cream the softened butter and granulated sugar until light and fluffy using a hand mixer or stand mixer.
Add the vanilla extract and eggs to the butter mixture, one at a time, mixing well after each addition.
Gradually add the flour mixture to the wet ingredients, alternating with the milk, starting and ending with the flour. Mix until just combined.
Using a spoon or a cookie scoop, drop roughly 2-tablespoon sized mounds of dough onto the prepared baking sheet, leaving enough space between them for spreading.
Bake in the preheated oven for about 12-15 minutes, or until the edges are lightly golden. The tops will be pale. Let them cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
In a small bowl, combine the lemon juice and powdered sugar to form a glaze. It should be thick but pourable.
Once the cookies have cooled completely, spread the glaze over the flat side of each cookie using a spatula or spoon.
Allow the glaze to set before serving and enjoy your Amerikaner with a nice cup of coffee or tea.
Serving size | 820 grams (820.0g) |
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Amount per serving | % Daily Value* |
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Calories | 2973 |
Total Fat 114.70g | 147% |
Saturated Fat 68.40g | 342% |
Polyunsaturated Fat 0.00g | |
Cholesterol 650mg | 217% |
Sodium 1088mg | 47% |
Total Carbohydrate 450.50g | 164% |
Dietary Fiber 6.90g | 25% |
Total Sugars 251.70g | |
Protein 41.50g | 83% |
Vitamin D 108IU | 540% |
Calcium 194mg | 15% |
Iron 14mg | 76% |
Potassium 560mg | 12% |
Source of Calories