Almond Milk Latte

Elevate your coffee routine with this silky-smooth Almond Milk Latte, a dairy-free delight that's as quick to make as it is satisfying. Featuring creamy almond milk, bold espresso, and a hint of natural sweetness from vanilla extract and maple syrup, this latte is perfect for mornings, brunch gatherings, or an indulgent afternoon pick-me-up. The recipe comes together in just 10 minutes with simple ingredients and a touch of frothy magic, thanks to an easy foaming technique. Top it off with a sprinkle of cinnamon for a cozy, aromatic finish. Whether you're vegan, lactose-intolerant, or simply love a light and nutty twist on a classic coffeehouse favorite, this Almond Milk Latte will warm your soul with every sip.

Nutriscore Rating: 78/100

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Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 1

Ingredients

1 cup Almond milk
2 shots Espresso
0.5 teaspoon Vanilla extract
1 teaspoon Maple syrup
1 pinch Cinnamon (optional)

Directions

Step 1

Heat the almond milk in a small saucepan over medium heat. Stir occasionally to prevent scalding.

Step 2

Once the milk is warm but not boiling, use a frother or whisk to create foam by moving up and down quickly until the milk is frothy.

Step 3

Brew two shots of espresso using an espresso machine or a stovetop espresso maker.

Step 4

Pour the espresso into your favorite mug.

Step 5

Add the vanilla extract and maple syrup to the espresso, stirring gently to combine.

Step 6

Slowly pour the warm, frothed almond milk into the mug, holding back the foam with a spoon to pour the liquid first.

Step 7

Spoon the reserved foam over the top of the latte.

Step 8

Garnish with a pinch of cinnamon, if desired, for an added touch of flavor.

Step 9

Serve immediately and enjoy your homemade almond milk latte.

Portion size

Nutrition Facts

Serving size	311.5 grams (311.5g)

Amount per serving	% Daily Value*
Calories	131

Total Fat 2.90g	4%
Saturated Fat 0.30g	2%
Polyunsaturated Fat 0.60g
Cholesterol 0mg	0%
Sodium 137mg	6%
Total Carbohydrate 23.20g	8%
Dietary Fiber 0.50g	2%
Total Sugars 21.70g
Protein 1.60g	3%

Vitamin D 78IU	391%
Calcium 398mg	31%
Iron 1mg	4%
Potassium 189mg	4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.8%

Protein: 5.1%

Carbs: 74.1%