Almond Milk Almond Drink Base
Creamy, customizable, and refreshingly simple, this Almond Milk Almond Drink Base is a homemade alternative to store-bought almond milk that's packed with wholesome goodness. Made with just a handful of ingredients—including raw almonds, filtered water, and optional natural flavors like Medjool dates and vanilla extract—this vegan, dairy-free recipe allows you to tailor sweetness and creaminess to your liking. Perfect as a standalone beverage, a coffee or tea enhancer, or a versatile base for smoothies, this almond milk recipe offers a fresh, pure taste without additives or preservatives. With an easy overnight soak and a quick blend, you'll have a nutrient-rich, silky-smooth plant-based milk ready to enjoy in minutes. Ideal for health-conscious home cooks, this staple is sure to elevate your mornings and beyond!
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Ingredients
- 1 cup Raw almonds
- 5 cups Filtered water
- 2 pieces Medjool dates (optional for sweetness)
- 1 teaspoon Vanilla extract (optional for flavor)
- 1 pinch Sea salt
Directions
Step 1
1. Begin by soaking the raw almonds in filtered water for at least 8 hours or overnight. This softens the almonds and enhances the creaminess of the milk base.
Step 2
2. After soaking, drain and rinse the almonds thoroughly under cool running water.
Step 3
3. Place the soaked almonds into a high-powered blender along with 3 cups of filtered water. Blend on high speed for 1-2 minutes until the mixture becomes smooth and creamy.
Step 4
4. If desired, add the Medjool dates, vanilla extract, and a pinch of sea salt to the blender. Blend again until fully incorporated.
Step 5
5. Strain the almond milk base using a nut milk bag, cheesecloth, or a fine mesh strainer over a large bowl or pitcher. Squeeze or press the almond pulp to extract as much liquid as possible.
Step 6
6. Transfer the strained almond milk base into an airtight container or bottle. Add the remaining 2 cups of water to dilute the milk if desired, depending on your preferred concentration.
Step 7
7. Store the almond milk base in the refrigerator for up to 3-4 days. Shake well before each use.
Step 8
8. Serve as a standalone beverage, in coffee or tea, or as a base for smoothies and other recipes. Enjoy!
Nutrition Facts
| Serving size | 1393.6 grams (1393.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 961 |
| Total Fat 70.40g | 90% |
| Saturated Fat 5.40g | 27% |
| Polyunsaturated Fat 17.30g | |
| Cholesterol 0mg | 0% |
| Sodium 167mg | 7% |
| Total Carbohydrate 67.00g | 24% |
| Dietary Fiber 20.80g | 74% |
| Total Sugars 38.60g | |
| Protein 30.80g | 62% |
| Vitamin D 0IU | 0% |
| Calcium 409mg | 31% |
| Iron 6mg | 31% |
| Potassium 1368mg | 29% |
Source of Calories