Warm your soul with this creamy, aromatic Almond Chai Latte—a comforting fusion of robust black tea, warming spices, and velvety almond milk. Infused with cinnamon, ginger, cardamom, and cloves, this homemade latte is sweetened with a touch of honey and enhanced with natural vanilla and almond extracts for an irresistible depth of flavor. Ready in just 15 minutes, this dairy-free, vegan-friendly beverage is perfect for cozy mornings or as an afternoon pick-me-up. Serve it steaming hot in your favorite mug, and enjoy the frothy goodness of this spiced almond milk chai experience that’s both nourishing and indulgent.
In a small saucepan, bring 1 cup of water to a simmer over medium heat.
Add the black tea bags to the simmering water and steep for about 5 minutes.
While the tea is steeping, add ground cinnamon, ground ginger, ground cardamom, and ground cloves to the saucepan.
Remove the tea bags and stir in the honey until fully dissolved.
Add the unsweetened almond milk to the saucepan and heat the mixture until just about to boil. Do not let it boil over.
Stir in the vanilla extract and almond extract.
Remove from heat and whisk the mixture until it's frothy.
Pour the almond chai latte into mugs and serve immediately.
Serving size | 779.9 grams (779.9g) |
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Amount per serving | % Daily Value* |
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Calories | 223 |
Total Fat 6.30g | 8% |
Saturated Fat 0.60g | 3% |
Polyunsaturated Fat 1.30g | |
Cholesterol 0mg | 0% |
Sodium 304mg | 13% |
Total Carbohydrate 39.50g | 14% |
Dietary Fiber 1.50g | 5% |
Total Sugars 34.80g | |
Protein 3.30g | 7% |
Vitamin D 176IU | 879% |
Calcium 880mg | 68% |
Iron 2mg | 12% |
Potassium 215mg | 5% |
Source of Calories