Nutrition Facts for All purpose blueberry sauce

All Purpose Blueberry Sauce

Transform your desserts and breakfasts with this irresistible All Purpose Blueberry Sauce, a vibrant and versatile topping made in just 15 minutes! Bursting with the natural sweetness of fresh blueberries and a hint of zesty lemon, this lusciously thick sauce is perfect for drizzling over pancakes, waffles, cheesecakes, or ice cream. A simple mix of pantry staples like sugar and cornstarch creates a glossy, velvety consistency, while the optional lemon zest adds a refreshing citrusy twist. Whether served warm or chilled, this quick and easy blueberry sauce is a must-have recipe to elevate any dish with its bold, fruity flavors.

Nutriscore Rating: 66/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of All Purpose Blueberry Sauce
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 2 cups blueberries
  • 0.5 cups granulated sugar
  • 0.25 cups water
  • 1 tablespoon lemon juice
  • 1 tablespoon cornstarch
  • 2 tablespoons cold water
  • 0.5 teaspoons lemon zest (optional)

Directions

Step 1

In a medium saucepan, combine 2 cups of blueberries, 0.5 cups of granulated sugar, 0.25 cups of water, and 1 tablespoon of lemon juice.

Step 2

Place the saucepan over medium heat and bring the mixture to a simmer, stirring occasionally.

Step 3

In a small bowl, mix 1 tablespoon of cornstarch with 2 tablespoons of cold water to create a slurry.

Step 4

Once the blueberry mixture is simmering, slowly stir in the cornstarch slurry. Continue to cook for 2-3 minutes, stirring frequently, until the sauce thickens.

Step 5

If desired, add 0.5 teaspoons of lemon zest for extra flavor and stir it into the sauce.

Step 6

Remove the saucepan from the heat and allow the blueberry sauce to cool slightly before serving.

Step 7

Serve warm or store in an airtight container in the refrigerator for up to 1 week. Reheat gently before using if necessary.

Nutrition Facts

Serving size 513.6 grams (513.6g)
Amount per serving % Daily Value*
Calories 587
Total Fat 2.20g 3%
Saturated Fat 0.00g 0%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 144.80g 53%
Dietary Fiber 8.90g 32%
Total Sugars 126.20g
Protein 2.20g 4%
Vitamin D 0IU 0%
Calcium 8mg 1%
Iron 0mg 1%
Potassium 18mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.3%
Protein: 1.4%
Carbs: 95.3%