All in One Chocolate Chip Cookies

Indulge in the ultimate comfort treat with these All in One Chocolate Chip Cookies, a no-fuss recipe perfect for bakers of all levels. With just one bowl and 15 minutes of prep time, this recipe combines the rich flavors of melted butter, brown sugar, and vanilla for an irresistibly soft and chewy texture. Packed with gooey chocolate chips and a hint of sea salt, these cookies deliver bakery-style results right from your home oven. Ideal for quick baking sessions or satisfying those last-minute dessert cravings, they come together seamlessly in one bowl, streamlining both prep and cleanup. Whether enjoyed fresh with a glass of cold milk or tucked into lunchboxes, these classic cookies are sure to become a family favorite.

Nutriscore Rating: 35/100

Prep Time:15 mins

Cook Time:12 mins

Total Time:27 mins

Servings: 16

Ingredients

• 113 grams Unsalted butter, melted
• 150 grams Brown sugar, packed
• 50 grams Granulated sugar
• 1 large Egg
• 1.5 teaspoons Vanilla extract
• 190 grams All-purpose flour
• 0.5 teaspoons Baking soda
• 0.5 teaspoons Salt
• 170 grams Chocolate chips

Directions

Step 1

Preheat your oven to 180°C (350°F) and line two baking sheets with parchment paper.

Step 2

In a large mixing bowl, whisk together the melted butter, brown sugar, and granulated sugar until smooth and creamy.

Step 3

Add the egg and vanilla extract, and whisk again until fully incorporated.

Step 4

Sift the flour, baking soda, and salt directly into the bowl with the wet ingredients. Use a spatula or wooden spoon to fold the dry ingredients into the wet mixture until just combined. Do not overmix.

Step 5

Fold in the chocolate chips, ensuring they are evenly distributed throughout the dough.

Step 6

Using a cookie scoop or tablespoon, drop 16 evenly sized balls of dough onto the prepared baking sheets, spacing them about 2 inches apart to allow room for spreading.

Step 7

Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown and the centers look slightly underbaked.

Step 8

Remove the cookies from the oven and let them cool on the baking sheets for 5 minutes. Then transfer them to a wire rack to cool completely.

Step 9

Serve and enjoy your All in One Chocolate Chip Cookies with a glass of cold milk or your favorite hot drink.

Nutrition Facts

Serving size	740.6 grams (740.6g)

Amount per serving	% Daily Value*
Calories	3196

Total Fat 152.30g	195%
Saturated Fat 90.60g	453%
Polyunsaturated Fat 3.60g
Cholesterol 466mg	155%
Sodium 1991mg	87%
Total Carbohydrate 452.20g	164%
Dietary Fiber 15.20g	54%
Total Sugars 289.50g
Protein 34.50g	69%

Vitamin D 54IU	269%
Calcium 255mg	20%
Iron 16mg	89%
Potassium 1132mg	24%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.3%

Protein: 4.2%

Carbs: 54.5%