Alabama Dip
Get ready to wow your taste buds with Alabama Dip, a creamy, savory crowd-pleaser that’s perfect for parties, game days, or any casual gathering. This addictive dip starts with perfectly seasoned ground pork sausage, folded into a rich base of cream cheese and shredded cheddar for ultimate indulgence. A spicy kick comes from diced tomatoes with green chilies and optional hot sauce, while garlic and onion powders add layers of flavor. A sprinkle of fresh green onions on top brings the perfect burst of color and freshness. Ready in just 25 minutes, this warm, melty dip pairs beautifully with crunchy tortilla chips or crackers for dipping. Whether you’re hosting friends or indulging solo, this easy Southern-style appetizer is destined to be the star of your snack table.
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Ingredients
- 1 pound Ground pork sausage
- 16 ounces Cream cheese
- 10 ounces Diced tomatoes with green chilies (Rotel)
- 1 cup Cheddar cheese, shredded
- 2 tablespoons Green onions, chopped
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Hot sauce (optional)
- 1 bag/package Tortilla chips or crackers (for serving)
Directions
Step 1
In a large skillet, cook the ground pork sausage over medium heat until browned and fully cooked, breaking it up into small crumbles as it cooks. Drain any excess grease.
Step 2
Reduce the heat to low and add the cream cheese to the skillet. Stir until the cream cheese is fully melted and incorporated with the sausage.
Step 3
Stir in the diced tomatoes with green chilies (do not drain) and mix thoroughly.
Step 4
Add the shredded cheddar cheese, garlic powder, onion powder, and hot sauce (if using). Stir until the cheese has melted and the mixture is smooth and creamy.
Step 5
Remove the skillet from the heat and transfer the dip to a serving bowl. Garnish with chopped green onions for a pop of color and freshness.
Step 6
Serve immediately with tortilla chips or crackers for dipping. Enjoy!
Nutrition Facts
| Serving size | 1525.1 grams (1525.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4642 |
| Total Fat 373.70g | 479% |
| Saturated Fat 168.10g | 840% |
| Polyunsaturated Fat 6.70g | |
| Cholesterol 909mg | 303% |
| Sodium 7885mg | 343% |
| Total Carbohydrate 185.30g | 67% |
| Dietary Fiber 17.40g | 62% |
| Total Sugars 23.90g | |
| Protein 159.50g | 319% |
| Vitamin D 24IU | 120% |
| Calcium 1513mg | 116% |
| Iron 12mg | 66% |
| Potassium 1599mg | 34% |
Source of Calories