Air Fryer Ayam (Indonesian Style Chicken)

Discover the bold and vibrant flavors of Indonesia with this Air Fryer Ayam (Indonesian Style Chicken) recipe—a quick and healthier twist on a beloved classic. Juicy chicken drumsticks are marinated in a fragrant blend of garlic, shallots, galangal, turmeric, and coriander, creating a symphony of earthy, citrusy, and slightly sweet notes. The air fryer ensures perfectly crispy, golden skin with minimal oil, making this dish both indulgent and guilt-free. Whether served with steamed rice and sambal or enjoyed on its own, this easy yet authentic recipe brings the rich culinary heritage of Indonesia to your kitchen in just under an hour. Perfect for busy weeknights or showing off at dinner parties!

Nutriscore Rating: 66/100

Prep Time:20 mins

Cook Time:25 mins

Total Time:45 mins

Servings: 2

Ingredients

• 4 pieces Chicken drumsticks
• 3 pieces Garlic cloves
• 2 pieces Shallots
• 1 tablespoon Galangal
• 1 teaspoon Turmeric powder
• 2 teaspoons Coriander powder
• 1 teaspoon Salt
• 1 teaspoon Palm sugar
• 1 tablespoon Lime juice
• 2 tablespoons Cooking oil
• 50 milliliters Water

Directions

Step 1

Begin by making the marinade. In a blender or food processor, combine garlic cloves, shallots, galangal, turmeric powder, and coriander powder with water to create a smooth paste.

Step 2

Transfer the paste to a large bowl and add salt, palm sugar, lime juice, and cooking oil. Stir well to incorporate.

Step 3

Add the chicken drumsticks to the bowl, ensuring each piece is thoroughly coated with the marinade. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or overnight for best flavor infusion.

Step 4

Preheat the air fryer to 180°C (356°F).

Step 5

Place the marinated chicken drumsticks in the air fryer basket in a single layer. Spray a little more oil if necessary to achieve optimum crispy texture.

Step 6

Cook the chicken drumsticks for about 20-25 minutes, flipping halfway through, until the internal temperature reaches 75°C (167°F) and the skin is golden brown and crispy.

Step 7

Remove the chicken from the air fryer and let it rest for a few minutes before serving.

Step 8

Serve the ayam hot, garnished with lime wedges and fresh coriander if desired.

Nutrition Facts

Serving size	609.8 grams (609.8g)

Amount per serving	% Daily Value*
Calories	1045

Total Fat 65.60g	84%
Saturated Fat 14.40g	72%
Polyunsaturated Fat 0.00g
Cholesterol 372mg	124%
Sodium 2659mg	116%
Total Carbohydrate 25.70g	9%
Dietary Fiber 4.70g	17%
Total Sugars 9.30g
Protein 91.90g	184%

Vitamin D 0IU	0%
Calcium 125mg	10%
Iron 7mg	41%
Potassium 1395mg	30%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.7%

Protein: 34.7%

Carbs: 9.7%