Crispy, flavorful, and irresistibly easy to make, these Air Fried Wingettes are the ultimate crowd-pleaser for any occasion! Using just a handful of pantry staples like paprika, garlic powder, and a hint of cayenne, these wings are seasoned to perfection and elevated with a touch of baking powder for extra crunch. Cooked in the air fryer at 400°F for just 25 minutes, they come out golden-brown and delightfully crispy—no deep frying required! Perfectly portioned for four servings, this recipe is a healthier spin on classic wings, offering all the flavor and crunch without the guilt. Serve them hot with your favorite dipping sauces for a quick and satisfying appetizer or game-day snack!
Preheat the air fryer to 400°F (200°C).
Pat the chicken wingettes dry with paper towels to remove excess moisture.
In a large bowl, combine the olive oil, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper. Mix well to create a marinade.
Add the wingettes to the bowl and toss them in the marinade until they are evenly coated.
Sprinkle the baking powder over the seasoned wingettes and toss again to ensure an even coating.
Arrange the wingettes in a single layer in the air fryer basket. It's important to not overcrowd the basket to allow for even cooking.
Cook the wingettes in the air fryer for 25 minutes, flipping them halfway through the cooking time for even crispiness.
Once cooked, remove the wingettes from the air fryer and let them rest for a few minutes before serving.
Serve the air fried wingettes hot with your favorite dipping sauces.
Serving size | 964.4 grams (964.4g) |
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Amount per serving | % Daily Value* |
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Calories | 2137 |
Total Fat 151.00g | 194% |
Saturated Fat 38.90g | 194% |
Polyunsaturated Fat 2.70g | |
Cholesterol 762mg | 254% |
Sodium 4457mg | 194% |
Total Carbohydrate 12.70g | 5% |
Dietary Fiber 1.90g | 7% |
Total Sugars 0.40g | |
Protein 164.50g | 329% |
Vitamin D 0IU | 0% |
Calcium 143mg | 11% |
Iron 9mg | 52% |
Potassium 1977mg | 42% |
Source of Calories