Nutrition Facts for Air fried french fries

Air Fried French Fries

Craving perfectly golden, crispy French fries without the guilt? These Air Fried French Fries are your answer! Made with just a handful of pantry staples like russet potatoes, olive oil, and flavorful seasonings like garlic powder and paprika, this recipe delivers all the crunch you love with a fraction of the fat. By soaking the potato sticks to remove excess starch and cooking them in an air fryer, you achieve irresistibly crispy fries that are light, healthy, and bursting with flavor. Ready in just 40 minutes from start to finish, this simple method ensures perfectly cooked fries every time. Serve them as a snack, side dish, or game-day favorite with your go-to dipping sauce, and you’ll never miss traditional deep-fried versions again!

Nutriscore Rating: 81/100
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Image of Air Fried French Fries
Prep Time:15 mins
Cook Time:25 mins
Total Time:40 mins
Servings: 4

Ingredients

  • 4 large Russet potatoes
  • 2 tablespoons Olive oil
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Paprika

Directions

Step 1

Begin by washing and peeling the russet potatoes. For a rustic feel, you may opt to leave the skin on.

Step 2

Cut the potatoes into even sticks, around 1/4 inch thick. A mandoline slicer can help achieve consistent thickness.

Step 3

Submerge the potato sticks in a bowl of cold water. This will remove excess starch and help achieve crispiness. Soak for at least 30 minutes, then drain and pat dry with a clean kitchen towel.

Step 4

Preheat your air fryer to 380°F (193°C) for about 3 to 5 minutes.

Step 5

In a large bowl, toss the dried potatoes with olive oil, ensuring they are evenly coated. Then add salt, pepper, garlic powder, and paprika. Mix thoroughly.

Step 6

Arrange the fries in the air fryer basket in a single layer. Avoid overcrowding to ensure even cooking. You may need to cook in batches depending on the size of your air fryer.

Step 7

Cook the fries in the preheated air fryer at 380°F (193°C) for approximately 15 minutes.

Step 8

After 15 minutes, shake the basket or turn the fries to promote even crisping. Continue cooking for an additional 10 minutes or until golden brown and crisp.

Step 9

Check for doneness and adjust seasoning if necessary. Depending on your preference, you might add more salt for taste.

Step 10

Serve immediately with your choice of dipping sauce. Enjoy your healthy and crispy air-fried French fries!

Nutrition Facts

Serving size 1237.9 grams (1237.9g)
Amount per serving % Daily Value*
Calories 1429
Total Fat 28.20g 36%
Saturated Fat 4.40g 22%
Polyunsaturated Fat 2.70g
Cholesterol 0mg 0%
Sodium 2529mg 110%
Total Carbohydrate 266.10g 97%
Dietary Fiber 21.60g 77%
Total Sugars 14.00g
Protein 35.20g 70%
Vitamin D 0IU 0%
Calcium 191mg 15%
Iron 15mg 82%
Potassium 6775mg 144%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.4%
Protein: 9.7%
Carbs: 73.0%