Nutrition Facts for Air-fried crispy broccoli

Air-Fried Crispy Broccoli

Elevate your veggie game with this irresistible Air-Fried Crispy Broccoli recipe, a quick and healthy side dish that's bursting with flavor and crunch! Perfectly seasoned with a smoky and garlicky blend of spices, these tender broccoli florets are air-fried to golden perfection in just 15 minutes. A finishing touch of zesty lemon and a sprinkle of Parmesan cheese takes this dish to the next level, making it an ideal accompaniment to any meal or a satisfying stand-alone snack. With minimal prep, low oil usage, and bold flavors, this air-fryer recipe is proof that healthy eating can be deliciously indulgent.

Nutriscore Rating: 80/100
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Image of Air-Fried Crispy Broccoli
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 pound Fresh broccoli florets
  • 2 tablespoons Olive oil
  • 1 teaspoon Garlic powder
  • 0.5 teaspoon Paprika
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 teaspoon Lemon zest
  • 2 tablespoons Parmesan cheese, grated

Directions

Step 1

Preheat your air fryer to 375°F (190°C).

Step 2

Wash and thoroughly dry the broccoli florets. If they are large, cut them into uniform, bite-sized pieces to ensure even cooking.

Step 3

In a large mixing bowl, toss the broccoli florets with olive oil, ensuring each piece is lightly coated.

Step 4

Add garlic powder, paprika, salt, and black pepper to the bowl. Toss the broccoli again to evenly distribute the spices.

Step 5

Spread the seasoned broccoli in an even layer in the air fryer basket. Make sure not to overcrowd them for optimal crispiness.

Step 6

Air fry the broccoli for 12-15 minutes, shaking the basket halfway through to ensure even cooking.

Step 7

When the broccoli is golden and crispy to your liking, remove it from the air fryer.

Step 8

Sprinkle the hot broccoli with lemon zest and Parmesan cheese before serving.

Step 9

Serve immediately as a delightful side dish or a healthy snack. Enjoy!

Nutrition Facts

Serving size 501.4 grams (501.4g)
Amount per serving % Daily Value*
Calories 463
Total Fat 32.70g 42%
Saturated Fat 6.90g 35%
Polyunsaturated Fat 2.70g
Cholesterol 10mg 3%
Sodium 1503mg 65%
Total Carbohydrate 33.80g 12%
Dietary Fiber 13.20g 47%
Total Sugars 7.70g
Protein 17.20g 34%
Vitamin D 0IU 0%
Calcium 340mg 26%
Iron 4mg 23%
Potassium 1501mg 32%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.1%
Protein: 13.8%
Carbs: 27.1%