Elevate your veggie game with this irresistible Air-Fried Crispy Broccoli recipe, a quick and healthy side dish that's bursting with flavor and crunch! Perfectly seasoned with a smoky and garlicky blend of spices, these tender broccoli florets are air-fried to golden perfection in just 15 minutes. A finishing touch of zesty lemon and a sprinkle of Parmesan cheese takes this dish to the next level, making it an ideal accompaniment to any meal or a satisfying stand-alone snack. With minimal prep, low oil usage, and bold flavors, this air-fryer recipe is proof that healthy eating can be deliciously indulgent.
Preheat your air fryer to 375°F (190°C).
Wash and thoroughly dry the broccoli florets. If they are large, cut them into uniform, bite-sized pieces to ensure even cooking.
In a large mixing bowl, toss the broccoli florets with olive oil, ensuring each piece is lightly coated.
Add garlic powder, paprika, salt, and black pepper to the bowl. Toss the broccoli again to evenly distribute the spices.
Spread the seasoned broccoli in an even layer in the air fryer basket. Make sure not to overcrowd them for optimal crispiness.
Air fry the broccoli for 12-15 minutes, shaking the basket halfway through to ensure even cooking.
When the broccoli is golden and crispy to your liking, remove it from the air fryer.
Sprinkle the hot broccoli with lemon zest and Parmesan cheese before serving.
Serve immediately as a delightful side dish or a healthy snack. Enjoy!
Serving size | 501.4 grams (501.4g) |
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Amount per serving | % Daily Value* |
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Calories | 463 |
Total Fat 32.70g | 42% |
Saturated Fat 6.90g | 35% |
Polyunsaturated Fat 2.70g | |
Cholesterol 10mg | 3% |
Sodium 1503mg | 65% |
Total Carbohydrate 33.80g | 12% |
Dietary Fiber 13.20g | 47% |
Total Sugars 7.70g | |
Protein 17.20g | 34% |
Vitamin D 0IU | 0% |
Calcium 340mg | 26% |
Iron 4mg | 23% |
Potassium 1501mg | 32% |
Source of Calories