Agua De Tamarindo
Dive into the refreshing world of Mexican aguas frescas with this irresistible Agua de Tamarindo recipe! Made from tangy tamarind pods, this traditional drink boasts a perfect balance of sweet and tart flavors that will transport your taste buds straight to sunny street markets. By simmering fresh tamarind pulp and blending it with water and a touch of granulated sugar, this recipe creates a naturally bold and invigorating drink that's both satisfying and thirst-quenching. Strained to silky perfection and served over ice, this vibrant beverage is the ultimate way to cool down on a hot day or add an exotic twist to your next gathering. Ready in just 30 minutes and made with simple ingredients, Agua de Tamarindo offers a deliciously authentic taste of Mexican culture.
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Ingredients
- 250 grams tamarind pods
- 8 cups water
- 1 cup granulated sugar
- 2 cups ice cubes
Directions
Step 1
Peel the tamarind pods and remove the hard outer shell. Break the tamarind pulp into smaller pieces and discard any visible seeds.
Step 2
In a medium pot, combine the tamarind pulp and 4 cups of water. Bring the mixture to a boil over medium heat, then reduce the heat to low and let it simmer for 10-15 minutes. Stir occasionally to help break down the tamarind pulp.
Step 3
Remove the pot from the heat and allow the tamarind mixture to cool for 10-15 minutes.
Step 4
Once cooled, use your hands or a spoon to mash and work the tamarind pulp, separating it from the liquid. Strain the mixture through a fine-mesh sieve into a large pitcher, pressing down on the pulp to extract as much liquid as possible. Discard the strained solids.
Step 5
Add the remaining 4 cups of water to the pitcher. Stir in the granulated sugar, adjusting to taste if needed. Mix until the sugar is completely dissolved.
Step 6
Refrigerate the Agua De Tamarindo for at least 30 minutes to chill, or serve immediately over ice cubes.
Step 7
Pour the drink into glasses, add ice cubes if desired, and enjoy your refreshing Agua De Tamarindo!
Nutrition Facts
| Serving size | 2850 grams (2850.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1360 |
| Total Fat 1.20g | 2% |
| Saturated Fat 0.40g | 2% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 0mg | 0% |
| Sodium 128mg | 6% |
| Total Carbohydrate 356.20g | 130% |
| Dietary Fiber 12.50g | 45% |
| Total Sugars 297.90g | |
| Protein 6.20g | 12% |
| Vitamin D 0IU | 0% |
| Calcium 269mg | 21% |
| Iron 6mg | 32% |
| Potassium 1308mg | 28% |
Source of Calories