Refresh and invigorate your senses with Agua de Lima, a traditional Mexican lime water that's perfect for quenching your thirst on a hot day. Made with just a handful of simple ingredients—freshly blended limes, cool water, and a touch of granulated sugar—this recipe strikes the perfect balance of tangy and sweet. Ready in just 10 minutes, this naturally vibrant drink is strained to remove bitterness from the lime peels, ensuring a smooth, citrusy flavor. Serve it over ice for a revitalizing treat, and elevate its presentation with fresh mint leaves for an optional aromatic garnish. Ideal for backyard gatherings or a refreshing midday sip, this easy-to-make lime agua fresca is your go-to beverage for staying cool.
Wash the limes thoroughly under running water to remove any dirt or pesticides.
Cut the limes into quarters and place them into a blender.
Add 4 cups of water to the blender and blend the limes for about 15-20 seconds. Avoid overblending to prevent a bitter taste from the lime peels.
Strain the blended mixture into a large pitcher using a fine-mesh sieve to remove the pulp and seeds.
Add the remaining 4 cups of water to the pitcher along with the granulated sugar. Stir thoroughly until the sugar dissolves completely.
Taste the lime water and adjust sweetness by adding more sugar if desired.
Add the ice to the pitcher to chill the drink immediately.
Serve the Agua De Lima in glasses with additional ice if desired. Garnish each glass with a mint leaf for a touch of color and aroma, if using.
Serving size | 2567 grams (2567.0g) |
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Amount per serving | % Daily Value* |
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Calories | 123 |
Total Fat 1.20g | 2% |
Saturated Fat 0.00g | 0% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 65mg | 3% |
Total Carbohydrate 42.50g | 15% |
Dietary Fiber 11.60g | 41% |
Total Sugars 6.60g | |
Protein 3.30g | 7% |
Vitamin D 0IU | 0% |
Calcium 260mg | 20% |
Iron 3mg | 16% |
Potassium 431mg | 9% |
Source of Calories