Agave Maple Syrup Substitute Vegan

Elevate your breakfast and dessert game with this easy, 10-minute recipe for Agave Maple Syrup Substitute that's completely vegan and irresistibly delicious! Made with agave syrup, a touch of rich brown sugar, and a hint of vanilla, this homemade syrup perfectly mimics the sweet, earthy flavor of classic maple syrup. A splash of unsweetened apple juice adds a fruity undertone, while a pinch of salt enhances the overall depth. Whether drizzled over pancakes, waffles, or used as a 1:1 replacement in baking recipes, this versatile syrup is a must-try for anyone seeking a plant-based maple syrup alternative. Ready in just 5 minutes of cooking time, it’s a quick, budget-friendly option to keep in your fridge for up to two weeks.

Nutriscore Rating: 48/100

Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 12

Ingredients

• 1 cup Agave syrup
• 2 tablespoons Brown sugar
• 1 teaspoon Vanilla extract
• 2 tablespoons Unsweetened apple juice
• 1 pinch Salt

Directions

Step 1

In a small saucepan, combine the agave syrup and brown sugar.

Step 2

Place the saucepan over medium heat and stir until the sugar dissolves completely, about 2-3 minutes. Be careful not to let the mixture boil.

Step 3

Reduce the heat to low and stir in the vanilla extract, unsweetened apple juice, and a pinch of salt.

Step 4

Continue stirring for another 1-2 minutes to ensure all ingredients are well incorporated and the mixture slightly thickens.

Step 5

Remove from heat and let the syrup cool for a few minutes. The syrup will thicken further as it cools.

Step 6

Transfer the syrup to a heat-safe, airtight container and store in the refrigerator for up to 2 weeks.

Step 7

Use as a 1:1 substitute for maple syrup in recipes or as a topping for pancakes, waffles, or desserts.

Nutrition Facts

Serving size	290.8 grams (290.8g)

Amount per serving	% Daily Value*
Calories	834

Total Fat 1.10g	1%
Saturated Fat 0.00g	0%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 156mg	7%
Total Carbohydrate 203.80g	74%
Dietary Fiber 0.50g	2%
Total Sugars 183.20g
Protein 0.30g	1%

Vitamin D 0IU	0%
Calcium 20mg	2%
Iron 0mg	2%
Potassium 72mg	2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.2%

Protein: 0.1%

Carbs: 98.7%