African Coconut Clusters

Indulge in the exotic flavors of African Coconut Clusters, the perfect blend of sweet and nutty goodness with a chocolatey twist. Made with toasted shredded coconut, raw cashews, and peanuts, these no-bake treats are bound together by rich dark chocolate and a touch of honey, creating a delightful texture and irresistible taste. The subtle hint of vanilla and a sprinkling of sea salt elevate these clusters to gourmet status, making them an ideal snack for any occasion. Ready in just 20 minutes with minimal effort, these bite-sized morsels are perfect for satisfying sweet cravings while offering a dose of natural, wholesome ingredients. Serve them straight from the fridge for a refreshing, melt-in-your-mouth experience!

Nutriscore Rating: 61/100

Prep Time:15 mins

Cook Time:5 mins

Total Time:20 mins

Servings: 12

Ingredients

• 2 cups Shredded unsweetened coconut
• 1 cup Raw cashews
• 1 cup Raw peanuts
• 1 cup Dark chocolate chips (70% cocoa or higher)
• 2 tablespoons Honey
• 1 teaspoon Vanilla extract
• 0.25 teaspoons Sea salt

Directions

Step 1

Preheat a skillet over medium heat.

Step 2

Add the shredded coconut to the skillet and toast it for 2-3 minutes, stirring frequently, until it's golden brown and fragrant. Transfer it to a large mixing bowl to cool.

Step 3

In the same skillet, lightly toast the cashews and peanuts for 3-4 minutes, stirring occasionally. Add them to the bowl with the toasted coconut.

Step 4

In a microwave-safe bowl, melt the dark chocolate chips in 20-second intervals, stirring in between, until fully melted and smooth.

Step 5

Add the melted chocolate, honey, vanilla extract, and sea salt to the large mixing bowl. Stir until the coconut and nuts are fully coated with the chocolate mixture.

Step 6

Line a baking sheet with parchment paper.

Step 7

Using a spoon, scoop small mounds (about 2 tablespoons each) of the mixture onto the prepared baking sheet, spacing them about 1 inch apart.

Step 8

Refrigerate the clusters for at least 30 minutes, or until the chocolate has fully set.

Step 9

Once set, transfer the clusters to an airtight container and store them in the refrigerator for up to 2 weeks.

Step 10

Serve chilled as a sweet and nutty snack!

Nutrition Facts

Serving size	723.2 grams (723.2g)

Amount per serving	% Daily Value*
Calories	4041

Total Fat 313.90g	402%
Saturated Fat 162.70g	814%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 684mg	30%
Total Carbohydrate 267.10g	97%
Dietary Fiber 78.90g	282%
Total Sugars 141.10g
Protein 89.20g	178%

Vitamin D 0IU	0%
Calcium 388mg	30%
Iron 45mg	249%
Potassium 3636mg	77%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.5%

Protein: 8.4%

Carbs: 25.1%