Indulge in the rich, velvety decadence of Affogato Latino, a bold fusion of Italian tradition and Latin flair. This quick and easy dessert pairs two freshly brewed shots of robust espresso with creamy dulce de leche ice cream, creating a luscious harmony of bittersweet and caramelized flavors. Elevate this treat with a sprinkle of aromatic ground cinnamon, a dollop of whipped cream, and a swirl of caramel sauce for an added layer of indulgence. Finished with delicate dark chocolate shavings, this dessert combines contrasting textures and flavors in every spoonful. Ready in just 5 minutes, Affogato Latino is the perfect sweet pick-me-up for any coffee lover.
Brew two fresh shots of espresso using an espresso machine or stovetop espresso maker. Set them aside to cool slightly for 1-2 minutes.
In a serving glass or small bowl, place two generous scoops of dulce de leche ice cream.
Slowly pour the warm espresso shots over the ice cream, letting it melt slightly and blend with the coffee.
Sprinkle ground cinnamon over the top for a warm, spiced aroma.
Add a dollop of whipped cream on top of the espresso and ice cream mixture for extra creaminess.
Drizzle a small amount of caramel sauce over the whipped cream for a touch of sweetness.
Finish with dark chocolate shavings as a garnish for a hint of decadence.
Serve immediately with a spoon and enjoy this fusion of Latin and Italian flavors!
Serving size | 285.5 grams (285.5g) |
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Amount per serving | % Daily Value* |
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Calories | 500 |
Total Fat 28.60g | 37% |
Saturated Fat 18.10g | 91% |
Polyunsaturated Fat 0.20g | |
Cholesterol 93mg | 31% |
Sodium 169mg | 7% |
Total Carbohydrate 57.70g | 21% |
Dietary Fiber 1.20g | 4% |
Total Sugars 49.90g | |
Protein 7.00g | 14% |
Vitamin D 6IU | 32% |
Calcium 226mg | 17% |
Iron 1mg | 7% |
Potassium 462mg | 10% |
Source of Calories