Affogate Al Caffe

Experience the perfect fusion of hot and cold with Affogato al Caffè, an Italian dessert that’s as simple as it is decadent. This five-minute recipe pairs two scoops of creamy, velvety vanilla gelato with a shot of freshly brewed espresso, poured piping hot to create a luscious contrast of temperatures and textures. Optional garnishes, like rich chocolate shavings or a dusting of cocoa powder, add a hint of indulgence, while a crisp biscotti or almond cookie on the side elevates this treat to the ultimate coffee-lover’s dessert. Whether enjoyed as a quick after-dinner delight or an elegant coffee break indulgence, this classic Italian recipe is a showstopper that combines simplicity with sophistication. Perfect keywords for this easy Affogato al Caffè recipe include “Italian dessert,” “espresso gelato,” and “quick coffee dessert.”

Nutriscore Rating: 57/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 1

Ingredients

• 2 scoops Vanilla gelato or ice cream
• 1 shot Freshly brewed espresso
• 1 teaspoon Chocolate shavings or cocoa powder (optional)
• 1 piece Biscotti or almond cookies (optional for serving)

Directions

Step 1

1. Chill a small serving glass or bowl in the freezer for 5 minutes to keep the dessert cold.

Step 2

2. Scoop two generous scoops of vanilla gelato or ice cream into the chilled serving glass.

Step 3

3. Brew one shot of fresh espresso using an espresso machine, moka pot, or any coffee maker capable of making espresso.

Step 4

4. Immediately pour the hot espresso over the gelato. The espresso should be freshly brewed and piping hot to create the perfect balance.

Step 5

5. (Optional) Sprinkle a teaspoon of chocolate shavings or cocoa powder over the top for an extra touch of indulgence.

Step 6

6. Serve the affogato immediately with a small spoon. Pair with a biscotti or almond cookie on the side for added texture and flavor, if desired.

Step 7

7. Enjoy as a quick and elegant dessert or a sweet coffee treat after a meal.

Nutrition Facts

Serving size	297.3 grams (297.3g)

Amount per serving	% Daily Value*
Calories	632

Total Fat 27.70g	36%
Saturated Fat 13.50g	68%
Polyunsaturated Fat NaNg
Cholesterol 93mg	31%
Sodium 173mg	8%
Total Carbohydrate 77.90g	28%
Dietary Fiber 1.10g	4%
Total Sugars 60.20g
Protein 12.80g	26%

Vitamin D 0IU	0%
Calcium 259mg	20%
Iron 1mg	4%
Potassium 489mg	10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.7%

Protein: 8.4%

Carbs: 50.9%