Elevate your cooking with this homemade Adobo Seasoning blend, a versatile and flavorful spice mix that adds the perfect balance of savory, smoky, and earthy notes to any dish. Made with a harmonious combination of garlic powder, onion powder, ground oregano, and a hint of turmeric and cumin, this quick-to-make seasoning is perfect for enhancing the flavors of meat, roasted vegetables, soups, stews, and marinades. Customize it with smoked paprika for depth or a dash of chili powder for heat, and enjoy a pantry staple that's fresher and more vibrant than store-bought alternatives. With just 5 minutes of prep time, this 9-ingredient recipe is your go-to for effortless, everyday cooking!
Measure out all the ingredients using measuring spoons and ensure they are fresh for the best flavor.
In a small bowl, combine garlic powder, onion powder, ground oregano, ground turmeric, ground cumin, ground black pepper, paprika, salt, and chili powder (if using).
Mix thoroughly with a spoon or whisk until all the spices are evenly distributed and there are no clumps.
Transfer the adobo seasoning blend into an airtight spice jar or container to keep it fresh.
Store in a cool, dry place for up to 6 months. Shake or stir before each use to refresh the blend.
Use this seasoning as a dry rub for meats, a flavor enhancer for roasted vegetables, or to season soups, stews, and marinades.
Serving size | 50.5 grams (50.5g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 103 |
Total Fat 1.50g | 2% |
Saturated Fat 0.20g | 1% |
Cholesterol 0mg | 0% |
Sodium 7100mg | 309% |
Total Carbohydrate 22.10g | 8% |
Dietary Fiber 5.50g | 20% |
Total Sugars 0.80g | |
Protein 4.70g | 9% |
Vitamin D 0IU | 0% |
Calcium 125mg | 10% |
Iron 6mg | 33% |
Potassium 388mg | 8% |
Source of Calories