Absolutely Wonderful Cheesy Creamy Spinach Artichoke Dip
Indulge in the irresistible comfort of this Absolutely Wonderful Cheesy Creamy Spinach Artichoke Dip! Packed with a medley of creamy delights like softened cream cheese, tangy sour cream, and gooey mozzarella, this dip is elevated with the savory richness of Parmesan, tender blanched spinach, and hearty artichoke hearts. Perfectly seasoned with garlic, a touch of spice, and a golden-baked finish, this dish is a show-stopping appetizer ideal for gatherings, game days, or casual snacking. Quick to prepare and oven-baked to bubbly perfection in just 25 minutes, it’s best served warm alongside tortilla chips, crusty baguette slices, or fresh veggies. This crowd-pleasing dip is destined to become your go-to recipe for creamy, cheesy indulgence.
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Ingredients
- 4 cups (packed) Fresh spinach
- 14 oz (drained and chopped) Canned artichoke hearts
- 8 oz (softened) Cream cheese
- 1 cup Sour cream
- 1 cup Mayonnaise
- 1 cup Grated Parmesan cheese
- 1 cup Shredded mozzarella cheese
- 2 cloves Minced garlic
- 0.5 tsp Salt
- 0.25 tsp Ground black pepper
- 0.25 tsp Crushed red pepper flakes (optional)
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Bring a pot of water to a boil, add the fresh spinach, and blanche it for 1-2 minutes. Drain, let it cool slightly, and squeeze out excess moisture. Roughly chop the spinach and set it aside.
Step 3
In a large mixing bowl, combine the softened cream cheese, sour cream, mayonnaise, Parmesan cheese, mozzarella cheese, minced garlic, salt, black pepper, and optional crushed red pepper flakes. Mix until smooth and well combined.
Step 4
Gently fold in the chopped spinach and drained, chopped artichoke hearts until evenly distributed throughout the mixture.
Step 5
Transfer the dip mixture into an oven-safe baking dish, spreading it out evenly.
Step 6
Bake in the preheated oven for 20-25 minutes, or until the top is golden, and the dip is bubbling around the edges.
Step 7
Remove from the oven and let it cool for a few minutes before serving.
Step 8
Serve warm with tortilla chips, crackers, baguette slices, or fresh veggies. Enjoy!
Nutrition Facts
| Serving size | 1303.7 grams (1303.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3524 |
| Total Fat 322.20g | 413% |
| Saturated Fat 108.10g | 540% |
| Polyunsaturated Fat 3.40g | |
| Cholesterol 659mg | 220% |
| Sodium 5114mg | 222% |
| Total Carbohydrate 121.40g | 44% |
| Dietary Fiber 24.80g | 89% |
| Total Sugars 27.00g | |
| Protein 68.80g | 138% |
| Vitamin D 0IU | 0% |
| Calcium 1644mg | 126% |
| Iron 9mg | 51% |
| Potassium 852mg | 18% |
Source of Calories