Absolutely Awesome Bbq Sauce

Elevate your next cookout with this "Absolutely Awesome BBQ Sauce," a perfectly balanced blend of smoky, tangy, and sweet flavors. Crafted with pantry staples like ketchup, apple cider vinegar, brown sugar, and molasses, this homemade barbecue sauce is infused with a touch of Dijon mustard, Worcestershire sauce, and smoked paprika for a rich, robust taste. Add a pinch of cayenne pepper for a customizable hint of heat! Ready in just 25 minutes, this easy BBQ sauce recipe simmers to the perfect consistency, making it a versatile addition to grilled meats, burgers, or even as a dipping sauce. Store it in the fridge, where it only gets better with time, ensuring your meals are packed with bold, irresistible flavor!

Nutriscore Rating: 61/100

Prep Time:5 mins

Cook Time:20 mins

Total Time:25 mins

Servings: 16

Ingredients

• 1 cup ketchup
• 0.5 cup apple cider vinegar
• 0.25 cup, packed light brown sugar
• 2 tablespoons molasses
• 2 tablespoons Dijon mustard
• 1 tablespoon Worcestershire sauce
• 2 teaspoons smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 0.5 teaspoon ground black pepper
• 0.25 teaspoon cayenne pepper (optional, for heat)
• 0.5 cup water

Directions

Step 1

In a medium saucepan, combine the ketchup, apple cider vinegar, light brown sugar, molasses, Dijon mustard, and Worcestershire sauce.

Step 2

Stir the ingredients together over medium heat until they are fully combined and the sugar has dissolved.

Step 3

Add the smoked paprika, garlic powder, onion powder, ground black pepper, and cayenne pepper (if using). Stir well to incorporate the spices.

Step 4

Pour in the water to thin the sauce slightly and stir to combine.

Step 5

Bring the mixture to a simmer over medium heat. Reduce the heat to low and let it cook for 15-20 minutes, stirring occasionally, until the sauce has thickened to your desired consistency.

Step 6

Taste the sauce and adjust the seasoning if needed. For more sweetness, add a small amount of brown sugar or molasses. For more tang, add a splash of apple cider vinegar.

Step 7

Remove the sauce from the heat and let it cool slightly. Transfer it to a jar or sealable container for storage.

Step 8

Use immediately or refrigerate for up to 2 weeks. The flavors will deepen over time, so it tastes even better after a day or two.

Nutrition Facts

Serving size	346.8 grams (346.8g)

Amount per serving	% Daily Value*
Calories	321

Total Fat 6.70g	9%
Saturated Fat 0.10g	1%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 927mg	40%
Total Carbohydrate 61.80g	22%
Dietary Fiber 2.70g	10%
Total Sugars 52.60g
Protein 1.60g	3%

Vitamin D 0IU	0%
Calcium 94mg	7%
Iron 3mg	16%
Potassium 453mg	10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 19.2%

Protein: 2.0%

Carbs: 78.8%