Elevate your breakfast or snack game with this irresistible Abm Banana Yeast Bread, a soft and flavorful bread made effortlessly in your bread machine! This recipe combines the natural sweetness of ripe bananas with the richness of milk and butter, creating a tender, moist loaf that’s perfect for a morning treat or midday indulgence. Featuring active dry yeast for a delicate rise and bread flour for the perfect structure, this yeast-based banana bread delivers a unique twist on the classic banana bread, balancing sweetness with a touch of savory. Ready in just under 3 hours, this delightful homemade bread pairs beautifully with spreads like honey, peanut butter, or cream cheese. Optimize your kitchen experience with this easy bread machine recipe, and enjoy fresh, warm bread bursting with banana flavor!
Peel and mash the ripe bananas until smooth. Measure out approximately 1 cup of mashed bananas.
In the bread machine pan, add the ingredients in the following order: milk, mashed bananas, butter, sugar, and salt.
Add the bread flour on top of the wet ingredients, ensuring it covers them completely.
Make a small well in the center of the flour and add the active dry yeast, ensuring it does not touch the wet ingredients.
Place the bread machine pan into the machine and select the 'Basic' or 'White Bread' setting, with a 'Light' crust option if available.
Start the machine and allow it to mix, knead, rise, and bake the bread according to the bread machine's program.
Once the bread is finished baking, carefully remove the pan from the machine and let it cool for 5 minutes.
Turn the bread out onto a wire rack and let it cool completely before slicing and serving.
Serving size | 957.3 grams (957.3g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 2064 |
Total Fat 34.90g | 45% |
Saturated Fat 17.20g | 86% |
Polyunsaturated Fat 0.90g | |
Cholesterol 88mg | 29% |
Sodium 2616mg | 114% |
Total Carbohydrate 386.90g | 141% |
Dietary Fiber 18.70g | 67% |
Total Sugars 71.50g | |
Protein 59.10g | 118% |
Vitamin D 112IU | 559% |
Calcium 383mg | 29% |
Iron 18mg | 97% |
Potassium 1878mg | 40% |
Source of Calories