Nutrition Facts for A w chili dogs

A W Chili Dogs

Savor the nostalgia of classic drive-in flavors with these irresistible A&W Chili Dogs! Featuring juicy hot dogs nestled in toasted buns and smothered in a savory homemade chili sauce, this recipe is the ultimate comfort food. The chili, made with seasoned ground beef, tomato sauce, and a medley of spices like chili powder, cumin, and paprika, simmers to rich perfection in just 40 minutes. Topped with gooey shredded cheddar cheese, diced onions, and a tangy drizzle of yellow mustard, these chili dogs are bursting with bold flavors and textures. Perfect for family dinners, game day spreads, or casual backyard cookouts, this easy-to-make recipe will transport your taste buds straight to a retro diner!

Nutriscore Rating: 66/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of A W Chili Dogs
Prep Time:15 mins
Cook Time:40 mins
Total Time:55 mins
Servings: 8

Ingredients

  • 1 lb ground beef
  • 1 medium yellow onion, finely chopped
  • 2 cloves garlic, minced
  • 15 oz tomato sauce
  • 1 cup beef broth
  • 0.25 cup ketchup
  • 2 tbsp chili powder
  • 1 tsp paprika
  • 1 tsp ground cumin
  • 1 tsp granulated sugar
  • 0.25 tsp cayenne pepper (optional)
  • 1 tsp salt
  • 8 pieces hot dogs
  • 8 pieces hot dog buns
  • 1 cup cheddar cheese, shredded
  • 2 tbsp yellow mustard (optional)
  • 1 medium white onion, finely chopped (optional, for topping)

Directions

Step 1

In a large skillet or saucepan, heat over medium heat and add the ground beef. Cook, breaking it into small crumbles, until browned, about 5-7 minutes.

Step 2

Add the finely chopped onion and minced garlic to the skillet with the beef. Cook until the onions are translucent and fragrant, stirring occasionally, about 3-4 minutes.

Step 3

Pour in the tomato sauce, beef broth, and ketchup. Stir to combine.

Step 4

Add the chili powder, paprika, ground cumin, granulated sugar, salt, and optional cayenne pepper. Stir well to ensure the spices are evenly incorporated.

Step 5

Lower the heat to a simmer and cook uncovered for 20-25 minutes, stirring occasionally, until the chili thickens to the desired consistency. Taste and adjust seasoning as needed.

Step 6

While the chili simmers, prepare the hot dogs. Grill, pan-sear, or boil the hot dogs according to your preference until fully heated through (about 5-7 minutes).

Step 7

Lightly toast the hot dog buns for an extra layer of texture and flavor.

Step 8

Place a hot dog in each bun, then generously spoon the prepared chili over the hot dogs.

Step 9

Top with shredded cheddar cheese, yellow mustard, and chopped white onion, if desired.

Step 10

Serve immediately and enjoy the rich, comforting flavors of A&W-style chili dogs!

Nutrition Facts

Serving size 2128.1 grams (2128.1g)
Amount per serving % Daily Value*
Calories 3508
Total Fat 174.70g 224%
Saturated Fat 63.70g 319%
Polyunsaturated Fat 0.00g
Cholesterol 516mg 172%
Sodium 10462mg 455%
Total Carbohydrate 316.30g 115%
Dietary Fiber 44.70g 160%
Total Sugars 64.10g
Protein 164.40g 329%
Vitamin D 0IU 0%
Calcium 935mg 72%
Iron 34mg 188%
Potassium 2077mg 44%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 18.8%
Carbs: 36.2%