A Touch of Curry Vegetable Dip

Elevate your snacking game with "A Touch of Curry Vegetable Dip," a creamy, flavor-packed dip that brings a delightful twist to your veggie platter. Made with a rich base of plain Greek yogurt and mayonnaise, this recipe combines warm curry powder, aromatic cumin, and a touch of honey for the perfect balance of spice and sweetness. Fresh bursts of lemon juice, green onion, and cilantro brighten the dip, while an optional hint of cayenne adds a tantalizing kick. Ready in just 10 minutes, this versatile dip pairs beautifully with crisp vegetables, crackers, or pita chips, making it an effortless crowd-pleaser for parties, potlucks, or everyday snacking. Refrigerate to let the flavors meld, and get ready to wow your taste buds with this easy, curry-inspired treat!

Nutriscore Rating: 65/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 1.5 cups Plain Greek yogurt
• 0.5 cups Mayonnaise
• 1 tablespoons Curry powder
• 0.5 teaspoons Ground cumin
• 1 teaspoons Honey
• 0.5 teaspoons Garlic powder
• 0.25 teaspoons Salt
• 1 tablespoons Lemon juice (freshly squeezed)
• 2 tablespoons Green onion (finely chopped)
• 1 tablespoons Cilantro (finely chopped)
• 0.25 teaspoons Optional: cayenne pepper (for extra heat)

Directions

Step 1

In a medium-sized mixing bowl, combine the plain Greek yogurt and mayonnaise. Stir until the mixture is smooth and well blended.

Step 2

Add the curry powder, ground cumin, honey, garlic powder, salt, and lemon juice to the yogurt mixture. Mix thoroughly to ensure the spices and seasonings are evenly distributed.

Step 3

Fold in the chopped green onion and cilantro, stirring gently to incorporate them into the dip.

Step 4

If you'd like an extra kick, add a pinch of cayenne pepper and mix well.

Step 5

Transfer the dip to a serving bowl and cover it tightly with plastic wrap. Refrigerate for at least 30 minutes to allow the flavors to meld together.

Step 6

Before serving, give the dip a quick stir and taste. Adjust seasoning if necessary, adding a pinch of salt or an extra squeeze of lemon juice.

Step 7

Serve chilled with an assortment of fresh vegetables, crackers, or pita chips. Enjoy!

Nutrition Facts

Serving size	404 grams (404.0g)

Amount per serving	% Daily Value*
Calories	305

Total Fat 7.40g	9%
Saturated Fat 4.60g	23%
Polyunsaturated Fat 0.30g
Cholesterol 37mg	12%
Sodium 2169mg	94%
Total Carbohydrate 23.40g	9%
Dietary Fiber 0.50g	2%
Total Sugars 19.30g
Protein 37.20g	74%

Vitamin D 0IU	0%
Calcium 440mg	34%
Iron 5mg	30%
Potassium 583mg	12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 21.6%

Protein: 48.2%

Carbs: 30.3%