Nutrition Facts for A 1 black cherry brie chocolate walnut tartlet a1

A 1 Black Cherry Brie Chocolate Walnut Tartlet A1

Indulge in the exquisite harmony of sweet and savory with these A 1 Black Cherry Brie Chocolate Walnut Tartlets. Perfect for elevating your next gathering or treating yourself to a gourmet dessert, these elegant bites feature buttery tartlet shells layered with luscious black cherry preserves, creamy Brie cheese, and a sprinkle of finely chopped dark chocolate. Toasted walnuts add a nutty crunch, while a hint of powdered sugar offers a delicate finish. Ready in just 25 minutes, this luxurious yet effortless recipe combines bold flavors and textures, making each tartlet an irresistible treat. Serve them warm for maximum decadence!

Nutriscore Rating: 49/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of A 1 Black Cherry Brie Chocolate Walnut Tartlet A1
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 6

Ingredients

  • 6 pieces store-bought tartlet shells (or homemade)
  • 150 grams Brie cheese
  • 3 tablespoons black cherry preserves
  • 50 grams dark chocolate (70% cocoa or higher), finely chopped
  • 4 tablespoons walnuts, roughly chopped
  • 1 teaspoon unsalted butter
  • 1 teaspoon powdered sugar (optional, for garnish)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Cut the Brie into small cubes, removing the outer rind if preferred. Use about 25 grams of Brie for each tartlet shell.

Step 3

Place the tartlet shells on a baking sheet.

Step 4

Add a layer of about 1/2 tablespoon of black cherry preserves to the bottom of each tartlet shell.

Step 5

Place the Brie cubes on top of the black cherry preserves, filling each shell evenly.

Step 6

Sprinkle the chopped dark chocolate evenly over each tartlet.

Step 7

In a small skillet, melt the unsalted butter over medium heat, then lightly toast the chopped walnuts for 1-2 minutes to enhance their flavor. Remove from heat.

Step 8

Distribute the toasted walnuts evenly over the tartlets.

Step 9

Bake the tartlets in the preheated oven for 8-10 minutes, or until the Brie has melted and the tartlets are golden.

Step 10

Remove the tartlets from the oven and let them cool for 5 minutes before serving.

Step 11

Optional: Dust the tartlets lightly with powdered sugar for an elegant finishing touch.

Step 12

Serve warm and enjoy this luxurious blend of flavors!

Nutrition Facts

Serving size 402.2 grams (402.2g)
Amount per serving % Daily Value*
Calories 1753
Total Fat 117.20g 150%
Saturated Fat 54.60g 273%
Polyunsaturated Fat 1.20g
Cholesterol 160mg 53%
Sodium 1265mg 55%
Total Carbohydrate 131.30g 48%
Dietary Fiber 10.50g 38%
Total Sugars 49.20g
Protein 45.40g 91%
Vitamin D 30IU 150%
Calcium 376mg 29%
Iron 10mg 53%
Potassium 817mg 17%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.9%
Protein: 10.3%
Carbs: 29.8%