Zongzi salty
One cup of Zongzi salty is around 235 grams and contains approximately 471 calories, 12 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.
Zongzi Salty is a delicious traditional Chinese dish made from glutinous rice wrapped in bamboo leaves, filled with a savory combination of marinated pork, salted egg yolk, and fragrant mushrooms. Originating from the vibrant cuisine of southern China, it’s especially popular during the Dragon Boat Festival. Zongzi Salty offers a unique blend of flavors and textures, providing a satisfying snack or meal. While it’s rich in protein and offers some essential nutrients, it can also be high in sodium due to its savory ingredients. Enjoy this flavorful treat as part of a balanced diet!
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