Zitronenkuchen
Item Rating: 41/100
One cup of Zitronenkuchen is around 237 grams and contains approximately 828 calories, 12 grams of protein, 36 grams of fat, and 118 grams of carbohydrates.
Zitronenkuchen is a delightful German lemon cake known for its bright flavor and moist texture. Made with simple ingredients like flour, sugar, eggs, butter, and fresh lemon juice and zest, it offers a perfect balance of sweetness and tanginess. Often enjoyed as a refreshing dessert or afternoon treat, this cake pairs beautifully with tea or coffee. While it contains sugar and butter, substituting whole grain flour or reducing sweeteners can make it a healthier option. Celebrate the rich tradition of German baking with this zesty, irresistible Zitronenkuchen!
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Nutrition Facts
| Serving size | 1 cup (236.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 828 |
| Total Fat 35.50g | 46% |
| Saturated Fat 18.93g | 95% |
| Cholesterol 118mg | 39% |
| Sodium 710mg | 31% |
| Total Carbohydrate 118.34g | 43% |
| Dietary Fiber 2.37g | 8% |
| Total Sugars 71.01g | |
| Protein 11.83g | 24% |
| Vitamin D 0IU | 0% |
| Calcium 47mg | 4% |
| Iron 2mg | 13% |
| Potassium 237mg | 5% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 38.0%
Protein: 5.6%
Carbs: 56.3%