Nutrition Facts for Yukon gold
Image of Yukon gold

Yukon gold

Item Rating: 85/100

One cup of Yukon gold is around 237 grams and contains approximately 176 calories, 4.8 grams of protein, 0.2 grams of fat, and 42 grams of carbohydrates.

Yukon Gold is a versatile potato known for its creamy texture and buttery flavor. Originating from Canada, this beloved variety is perfect for a range of culinary delights, from smooth mashed potatoes to crispy oven fries. Packed with essential nutrients like potassium and vitamin C, Yukon Golds offer a healthy boost to your meals. With their golden skin and yellow flesh, they not only taste great but also add vibrant color to your plate. Discover the delicious and nutritious benefits of Yukon Gold potatoes today!

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Nutrition Facts

Serving size 1 cup (236.8g)
Amount per serving % Daily Value*
Calories 176
Total Fat 0.16g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 16mg 1%
Total Carbohydrate 41.60g 15%
Dietary Fiber 3.20g 11%
Total Sugars 1.60g
Protein 4.80g 10%
Vitamin D 0IU 0%
Calcium 32mg 2%
Iron 2mg 10%
Potassium 992mg 21%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.8%
Protein: 10.3%
Carbs: 89.0%