Yorkshire

Item Rating: 56/100

One cup of Yorkshire is around 240 grams and contains approximately 500 calories, 15 grams of protein, 25 grams of fat, and 55 grams of carbohydrates.

Yorkshire is a stunning region in Northern England, famous for its breathtaking countryside, including the majestic Yorkshire Dales and the rugged North York Moors. Known for its rich history, this area boasts charming market towns like Harrogate and York, filled with medieval architecture and vibrant culture. Yorkshire cuisine is a delight, featuring hearty dishes like Yorkshire pudding and Wensleydale cheese, alongside fresh, locally-sourced produce. While traditional fare is often indulgent, the abundance of fresh vegetables and meats reflects a wholesome approach to food. With its dramatic landscapes and cultural treasures, Yorkshire truly offers something for everyone.

Nutrition Facts

Serving size	1 cup (240.0g)

Amount per serving	% Daily Value*
Calories	500

Total Fat 25.00g	32%
Saturated Fat 5.00g	25%
Polyunsaturated Fat NaNg
Cholesterol 100mg	33%
Sodium 2100mg	91%
Total Carbohydrate 55.00g	20%
Dietary Fiber 2.00g	7%
Total Sugars 1.00g
Protein 15.00g	30%

Vitamin D 0IU	0%
Calcium 200mg	15%
Iron 3mg	17%
Potassium 200mg	4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%

Protein: 11.9%

Carbs: 43.6%