Nutrition Facts for Yogurt sauce
Image of Yogurt sauce

Yogurt sauce

Item Rating: 67/100

One cup of Yogurt sauce is around 238 grams and contains approximately 143 calories, 5 grams of protein, 9 grams of fat, and 8.6 grams of carbohydrates.

Yogurt Sauce is a creamy, tangy condiment made from fresh yogurt, garlic, lemon juice, and a blend of herbs and spices. Originating from Mediterranean and Middle Eastern cuisines, it perfectly complements grilled meats, fresh vegetables, and warm pita. This sauce not only enhances flavors but also brings health benefits, as yogurt is a great source of probiotics, calcium, and protein. Low in calories and rich in nutrients, Yogurt Sauce is a versatile addition to any meal, making it a deliciously healthy choice for your table.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 143
Total Fat 9.05g 12%
Saturated Fat 5.71g 29%
Polyunsaturated Fat NaNg
Cholesterol 31mg 10%
Sodium 105mg 5%
Total Carbohydrate 8.57g 3%
Dietary Fiber 0.00g 0%
Total Sugars 6.90g
Protein 5.00g 10%
Vitamin D 0IU 0%
Calcium 217mg 17%
Iron 0mg 0%
Potassium 248mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 14.7%
Carbs: 25.3%