Nutrition Facts for Yellow peas
Image of Yellow peas

Yellow peas

Item Rating: 89/100

One cup of Yellow peas is around 179 grams and contains approximately 609 calories, 44 grams of protein, 2.9 grams of fat, and 108 grams of carbohydrates.

Yellow Peas are a vibrant legume packed with nutrition and flavor. Rich in protein and fiber, they are a great plant-based option for a hearty meal. Originating from regions like India and Canada, these peas are commonly found in traditional dishes such as dal and soups. They’re low in fat and high in vitamins, making them an excellent choice for health-conscious eaters. Plus, they offer a subtle, nutty taste that complements a variety of cuisines. Embrace the goodness of yellow peas and elevate your cooking today!

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Nutrition Facts

Serving size 1 cup (178.6g)
Amount per serving % Daily Value*
Calories 609
Total Fat 2.86g 4%
Saturated Fat 0.54g 3%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 27mg 1%
Total Carbohydrate 107.86g 39%
Dietary Fiber 45.54g 163%
Total Sugars 14.29g
Protein 43.93g 88%
Vitamin D 0IU 0%
Calcium 98mg 8%
Iron 9mg 50%
Potassium 1752mg 37%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.1%
Protein: 27.8%
Carbs: 68.2%