Yeast bread
One cup of Yeast bread is around 258 grams and contains approximately 683 calories, 23 grams of protein, 8.2 grams of fat, and 126 grams of carbohydrates.
Yeast bread is a delightful staple found in many cuisines around the world, from fluffy French baguettes to hearty Italian ciabatta. Made primarily from simple ingredients like flour, water, yeast, and salt, this bread undergoes a unique fermentation process that gives it a light and airy texture. Packed with carbohydrates, yeast bread provides quick energy, though some varieties can be high in calories and sodium. Whole grain versions offer added fiber and nutrients, making them a healthier choice. Whether enjoyed fresh or toasted, yeast bread is a versatile companion for any meal, satisfying cravings while connecting us to culinary traditions.
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
