Nutrition Facts for Yakhni
Image of Yakhni

Yakhni

Item Rating: 74/100

One cup of Yakhni is around 236 grams and contains approximately 189 calories, 19 grams of protein, 9.4 grams of fat, and 9.4 grams of carbohydrates.

Yakhni is a fragrant, spiced broth-based dish, originating from South Asian cuisine, particularly popular in regions like India and Pakistan. Made with tender meat, typically chicken or lamb, and infused with aromatic spices such as cardamom, cloves, and cinnamon, Yakhni warms the soul. The slow-cooking process extracts rich flavors and nutrients, making it not just delicious but also nutritious, packed with protein and vitamins. Served with rice or bread, Yakhni is a comforting meal that embodies the heart of traditional cooking while offering a wholesome, satisfying experience.

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Nutrition Facts

Serving size 1 cup (235.8g)
Amount per serving % Daily Value*
Calories 189
Total Fat 9.43g 12%
Saturated Fat 2.83g 14%
Polyunsaturated Fat NaNg
Cholesterol 47mg 16%
Sodium 472mg 21%
Total Carbohydrate 9.43g 3%
Dietary Fiber 0.94g 3%
Total Sugars 1.89g
Protein 18.87g 38%
Vitamin D 47IU 236%
Calcium 47mg 4%
Iron 2mg 10%
Potassium 283mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 38.1%
Carbs: 19.0%