Nutrition Facts for Wyagu beef
Image of Wyagu beef

Wyagu beef

Item Rating: 57/100

One cup of Wyagu beef is around 238 grams and contains approximately 714 calories, 48 grams of protein, 67 grams of fat, and 0 grams of carbohydrates.

Wyagu Beef is a premium cut of beef renowned for its impeccable marbling and rich flavor, originating from Japan's black cattle. This exclusive delicacy is celebrated for its melt-in-your-mouth tenderness and unique buttery taste, making it a centerpiece in gourmet cuisine. Packed with high-quality protein, essential amino acids, and omega-3 fatty acids, Wyagu Beef offers a satisfying yet nutritious option. While it’s an indulgent treat due to its richness, enjoying it in moderation can elevate your dining experience to new heights. Experience the luxury of Wyagu Beef, where flavor meets quality.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 714
Total Fat 66.67g 85%
Saturated Fat 26.19g 131%
Polyunsaturated Fat NaNg
Cholesterol 190mg 63%
Sodium 119mg 5%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 47.62g 95%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 6mg 34%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.9%
Protein: 24.1%
Carbs: 0.0%