Nutrition Facts for Wombok stir fry
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Wombok stir fry

Item Rating: 80/100

One cup of Wombok stir fry is around 100 grams and contains approximately 75 calories, 2.5 grams of protein, 3.5 grams of fat, and 5 grams of carbohydrates.

Wombok Stir Fry is a vibrant, flavorful dish that showcases tender wombok, also known as Napa cabbage, combined with crisp vegetables like bell peppers and carrots. Originating from Asian cuisine, this stir fry is a celebration of fresh ingredients, seasoned with savory soy sauce and a hint of garlic. It's packed with nutrients, offering a low-calorie option rich in vitamins A, C, and K. Plus, it’s high in fiber, promoting healthy digestion. Enjoy a bowl of Wombok Stir Fry for a delicious meal that’s as wholesome as it is satisfying!

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Nutrition Facts

Serving size 1 cup (100.0g)
Amount per serving % Daily Value*
Calories 75
Total Fat 3.50g 4%
Saturated Fat 0.50g 3%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 5.00g 2%
Dietary Fiber 1.50g 5%
Total Sugars 2.50g
Protein 2.50g 5%
Vitamin D 0IU 0%
Calcium 40mg 3%
Iron 1mg 4%
Potassium 150mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.2%
Protein: 16.3%
Carbs: 32.5%