Wife cake
Item Rating: 53/100
One cup of Wife cake is around 238 grams and contains approximately 952 calories, 12 grams of protein, 36 grams of fat, and 143 grams of carbohydrates.
Wife Cake is a traditional Cantonese pastry, beloved for its delicate layers and subtly sweet flavor. Made from a blend of flour, sugar, and creamy almond paste, this delightful treat often includes winter melon and coconut, giving it a unique texture and taste. Originating from southern China, Wife Cake has a rich cultural history, often gifted on special occasions. While it offers a satisfying sweetness, it's best enjoyed in moderation due to its sugar content. A charming addition to any dessert table, Wife Cake combines tradition and flavor in every bite.
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 952 |
| Total Fat 35.71g | 46% |
| Saturated Fat 11.90g | 60% |
| Cholesterol 0mg | 0% |
| Sodium 476mg | 21% |
| Total Carbohydrate 142.86g | 52% |
| Dietary Fiber 4.76g | 17% |
| Total Sugars 47.62g | |
| Protein 11.90g | 24% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 2mg | 13% |
| Potassium 238mg | 5% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 34.2%
Protein: 5.1%
Carbs: 60.8%