Nutrition Facts for Wiener
Image of Wiener

Wiener

Item Rating: 40/100

One cup of Wiener is around 150 grams and contains approximately 465 calories, 18 grams of protein, 42 grams of fat, and 4.3 grams of carbohydrates.

Wiener is a delightful, savory sausage originating from Vienna, Austria. Typically made from finely minced meat, such as beef or pork, it’s seasoned with a mix of spices, then encased in a thin, flavorful skin. While traditionally enjoyed grilled or steamed, it’s often paired with mustard and fresh bread, making it a beloved street food. Though rich in protein, Wieners can be high in sodium and fats, so moderation is key for a balanced diet. Indulge in this classic treat, but keep an eye on those health-conscious choices!

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Nutrition Facts

Serving size 1 cup (150.0g)
Amount per serving % Daily Value*
Calories 465
Total Fat 42.00g 54%
Saturated Fat 17.10g 86%
Polyunsaturated Fat 1.43g
Cholesterol 87mg 29%
Sodium 1242mg 54%
Total Carbohydrate 4.33g 2%
Dietary Fiber 0.00g 0%
Total Sugars 1.89g
Protein 17.55g 35%
Vitamin D 54IU 270%
Calcium 23mg 2%
Iron 2mg 10%
Potassium 489mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 81.2%
Protein: 15.1%
Carbs: 3.7%